Category: Industry NEWS

According to the Code of Federal Regulations, a soft drink can be labeled “diet” as long as that label is not considered “false or misleading.” This terminology, long utilized by soda manufacturers to signify sugar-free…

Mintel’s research highlights a category that has been declining in favor of more protein-rich and portable options in recent years. Interestingly, millennials, who are often associated with healthier eating habits, are enthusiastic about snacking on…

The findings from this survey are likely not surprising for food manufacturers and retailers, given the ongoing trend toward reduced sugar consumption. In fact, one of the primary objectives for manufacturers today is to lower…

Step aside, Juicy Fruit and Doublemint — not to mention Starbucks and Red Bull. Mars Wrigley is offering consumers a new way to enjoy a quick energy boost without the need for a cup or…

Approximately one in ten women experiences postpartum depression, which can persist for several months. This condition not only affects new mothers but also has potential long-term effects on their babies. Dr. Ed Mitchell, a pediatrician…

Today’s food menu is undergoing a partial transformation thanks to an unexpected source. Breakfast essentials, beverages, snacks, and various food items are being enhanced by the nutritional benefits of a tiny single-celled organism known as…

This advancement signifies that the most flavorful steviol glycosides—the compounds responsible for the sweetness in stevia leaf extracts—could be refined for use in food and beverages. PureCircle also highlights the potential for enhancements in well-known…

While this study could potentially pave the way for new cancer therapies, it won’t ease the concerns of manufacturers who incorporate sugar into their food and beverage products. Consumers are increasingly cautious about high sugar…

This isn’t the only protein-enhanced offering from Arla; however, it marks the debut of fat-free milk within its Arla Protein range. The brand’s lineup also features yogurt, milkshakes, cottage cheese, and protein pouches. According to…

In recent years, consumer demand for product transparency has surged, primarily due to growing interest in healthier ingredients and concerns about artificial additives. However, as food and beverage manufacturers rush to enhance their product labels…