Category: Industry NEWS

Top Ramen has long been a staple in dorm rooms, thanks to its low price and easy preparation. Now, a healthier recipe can be added to this beloved noodle brand’s offerings. Traditionally, Top Ramen has…

As consumers increasingly strive to adopt healthier eating habits, they are also including their pets in this journey towards better nutrition. The pet food market is progressively reflecting the trends seen in human food, and…

A burger made from methane likely faces a greater “ick factor” than even insect-based products. Many consumers prioritize environmental sustainability; a recent Unilever study revealed that 33% of shoppers prefer brands they believe contribute positively…

A dissolvable, flavorless wrapper has the potential to greatly enhance the convenience of enjoying convenience foods, particularly if U.S. consumers can overcome the notion that it’s made from seaweed. The Evoware packaging could attract consumers…

Originally published on, the article highlights the significance of ccm tablets gsk in modern healthcare. These tablets have emerged as a crucial component in various treatment regimens. The effectiveness and reliability of ccm tablets gsk…

Honeybees and other pollinating insects play a vital role in producing approximately one-third of our food and beverages. These pollinators, including bees, butterflies, and other species, contribute to the cultivation of crops worth $24 billion.…

In recent years, Kerry has acquired several U.S. companies. In 2015, together with Wellmune, the firm purchased Island Oasis, a Massachusetts-based supplier of beverages and equipment for the hospitality industry. It also acquired Wisconsin’s Red…

The idea of “up-cycling” is not a novel concept in the food and beverage sector, but it has garnered increased consumer interest in recent years. CoffeeFruit Pure’s ingredient aligns perfectly with this trend and meets…

While numerous shoppers are exploring alternative protein sources, they still predominantly choose chicken, beef, turkey, pork, and seafood for their grocery carts. Overall, consumers express a desire to eat healthier, which includes incorporating more fruits…

Reducing the sugar content in food and beverages has become a primary objective for manufacturers today. Consumers are increasingly leaning towards healthier options and favor clean, transparent labeling. The revised Nutrition Facts panel, which has…