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Category: Industry NEWS

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2025-05-13 Off

“Exploring the Benefits of Spring Valley Calcium Citrate 600 mg for Bone Health”

First published on, the article discusses the benefits of Spring Valley Calcium Citrate 600 mg. This supplement is known for its high bioavailability, making it an excellent choice for those looking to support their bone…

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2025-05-13 Off

“Boston Beer Aims to Shake Up the U.S. Beverage Market with Bevy Long Drink: A New Take on Finland’s Classic Cocktail”

As the head of product development at Boston Beer, Annette Fritsch has played a pivotal role in launching brands like Truly, a powerhouse in the hard seltzer market. Now, she aims to replicate that success…

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2025-05-13 Off

“Super Bowl Snack Prices Surge: Fans Face Rising Costs for Wings, Avocados, and Soft Drinks Amid Inflation”

Whether cheering for the Los Angeles Rams or Cincinnati Bengals, football fans will inevitably face increased prices for food and beverages as they enjoy the game. Last week, the national retail price of frozen chicken…

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2025-05-13 Off

“Reinventing Chocolate: From Sustainable Sourcing to Cell-Cultured Innovations”

Chocolate’s popularity has only increased over the years. According to the National Confectioners’ Association, it is the preferred treat for many, with most U.S. consumers indulging in it two to three times weekly. However, rising…

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2025-05-13 Off

“Stock Surge and Strategic Shifts: IFF’s New Era Under CEO Bruno Amid Investor Interest”

As news broke about IFF’s agreement with Icahn and the appointment of Bruno, the company’s stock surged by 11.6% on Thursday morning, bouncing back from a recent low of $125.48 per share recorded last Friday.…

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2025-05-13 Off

“Valentine’s Day Special: Tyson Foods Introduces Heart-Shaped Chicken Nuggets and New Trends in Functional Foods”

As Americans invest billions in flowers, jewelry, and other expressions of affection this Valentine’s Day, Tyson Foods is opting for a unique approach to capture hearts: the beloved chicken nugget. The Arkansas-based meat and poultry…

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2025-05-13 Off

“Consumer Perspectives on Animal-Free Dairy: Insights from Focus Groups on Precision Fermentation Technology”

Precision fermentation is set to revolutionize the production and formulation of various food products, yet most consumers are largely unaware of this technology. Focus groups were organized to gauge consumer attitudes toward dairy products made…

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2025-05-13 Off

“Rising Flour Prices Drive Increases in Cereal and Bakery Product Costs Amid Supply Chain Challenges”

According to data from the Bureau of Labor Statistics (BLS), higher flour prices were a significant factor in the overall rise of cereal and bakery product prices in January 2022. Flour and prepared mixes saw…

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2025-05-13 Off

“Change Foods Accelerates Growth and Innovation in Animal-Free Dairy with New Partnerships and Funding”

The past six months have been a period of considerable progress for Change Foods. In September, the startup officially relocated its headquarters from Australia to the San Francisco Bay Area, which is home to numerous…

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2025-05-13 Off

Nestlé’s Outshine Launches Fruit and Yogurt Smoothie Pouches: A New Era of Portable Healthy Snacking

Nestlé’s frozen fruit bar brand, Outshine, is introducing Fruit and Yogurt Smoothie Pouches, marking its first shelf-stable, portable snack option in nine years. This launch comes as Outshine, which generates $480 million in annual sales,…

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