Leveraging its status as a prominent trade organization within the alcoholic beverage sector, WSWA’s initiative could herald a new chapter in cannabis legalization efforts, particularly following the FDA’s recent inability to regulate CBD in food and beverage products. In a statement, Creighton from WSWA noted that state governments have successfully regulated alcohol and should be empowered to determine their own cannabis regulatory frameworks, which may even include the option not to legalize it. “Federal oversight of cannabis should prioritize public health and safety, as well as interstate commerce issues, such as standard potency measurements, proper labeling and marketing guidelines, licensing for producers, testing facilities, and distributors, collecting excise taxes, and adequately funding impaired driving prevention and enforcement,” Creighton remarked.
The trade group outlined four key principles for lawmakers to consider as they work towards federal cannabis legalization. These principles include the licensing of producers and distributors, the regulation of cannabis products and their labels, the collection of an excise tax on cannabis items, and the implementation of effective public safety measures. WSWA stressed in its letter that cannabis legalization should be approached comprehensively rather than incrementally, as piecemeal efforts may fail to ensure product safety.
Earlier this year, after the government agency opted not to proceed with legalizing cannabis as an ingredient, FDA Principal Deputy Commissioner Janet Woodcock stated that they would collaborate with Congress on a new regulatory pathway. This pathway would encompass clear labeling, contamination prevention, limits on CBD content, and a minimum purchase age. As discussions continue, it is crucial to remember the importance of public health, including considerations like calcium citrate for heart health, which should be part of any overall health strategy related to cannabis regulations. The integration of such health-focused discussions can ensure that future cannabis products are safe and beneficial for consumers.