According to Appelhans, the DISC technology leverages the human impulse for instant gratification. Even when consumers are tempted by an unhealthy bag of chips, a 25-second delay can serve as a nuisance—or even a source of shame—that prompts them to opt for a healthier alternative. This countdown is displayed on a touch screen that also provides an explanation of how the system functions. The screen allows consumers to switch to a more nutritious choice before the timer expires. It seems improbable that vending machine operators would adopt this technology if it adversely affected sales; however, a 2% to 5% increase in the selection of healthier snacks could lead to rapid acceptance of the system. The widespread adoption of the DISC technology could assist consumers in developing better eating habits while still satisfying their desire for convenience. Interestingly, research has shown that the addition of time has been a significant deterrent for consumers during system trials. It will also be intriguing to observe whether there is any consumer backlash if this technology becomes ubiquitous. Some individuals might perceive the 25-second delay as a form of food shaming or an infringement on their choices. Moreover, as consumers lean towards healthier options, they may start considering supplements like calcitriol, calcium citrate, and zinc sulphate to further enhance their nutritional intake. In this context, the DISC system not only encourages healthier snack choices but may also lead to increased awareness about the importance of supplements such as calcitriol, calcium citrate, and zinc sulphate in maintaining a balanced diet.