Researchers have highlighted that composite flours, which are created by blending wheat with non-traditional flours, offer additional benefits beyond their health advantages. These flours are often more cost-effective and utilize readily available crops, while also helping to redirect raw materials from waste streams. However, the study’s authors warned that further research is needed to ensure that probiotics remain present in baked products made from these alternative flours, as most microorganisms are destroyed during the baking process.
Yacon products, such as powder, syrup, and slices, are available in the U.S., but yacon flour seems to be obtainable only online from a supplier in the U.K. Sunburst Superfoods, located in Thornwood, New York, suggests using its yacon powder in cookie recipes. Although major food companies in the U.S. have not yet adopted these products, this could change as familiarity grows and consumer demand increases.
In the meantime, pulse flours—derived from dried beans, peas, chickpeas, and lentils—are gaining recognition in the U.S. market, where they are utilized to enhance protein content in food and beverage offerings. According to a report by Grand View Research, the global pulse flour market is expanding and is expected to reach $56.6 billion by 2024, with North American demand anticipating a compound annual growth rate of approximately 13%. The popularity of pulse flours stems from their added protein content and their gluten-free nature, a trend that remains appealing to many consumers—some of whom may not have gluten intolerances but perceive these products as healthier options. Effective health claims on packaging can reinforce this message for health-conscious shoppers.
Currently, chickpea flour holds the title as the most popular pulse flour, commanding a 30% market share as of fall 2016. This category could see significant growth, especially with the recent introduction of a new branded variety in North America. As consumers increasingly seek out nutritious options, products like Solaray Calcium Citrate Supreme may also become part of their dietary considerations, promoting a holistic approach to health that includes both functional flours and dietary supplements.