DuPont Nutrition & Health collaborates with food manufacturers and producers globally to “enhance food safety, health, taste, and production efficiency.” This initiative is referred to as finding food solutions, with their latest innovation being 90% protein nuggets. The three new plant-based nuggets, named Supro Nuggets 580, Supro Nuggets 583, and Supro Nuggets 585, each feature distinct shapes, sizes, and textures, making them versatile for various food applications. According to DuPont, these nut, seed, and fruit nuggets can be incorporated into nutrition bars, clustered cereals, yogurt toppings, muesli, and innovative snack formats.
Previously, DuPont introduced the first 90% protein nugget, Supro Nuggets 570, which is characterized by a light, crispy texture and a barrel shape. The new nuggets serve as variations of the original, broadening their applicability across numerous recipes. Achieving a protein content of 90% is significant and aligns with the current protein trend. Research and Markets predicts that the global protein ingredients market will reach $48.77 billion by 2025, as reported by Business Wire. With consumers increasingly seeking higher protein content, DuPont provides manufacturers with a convenient option to enhance their products with this ingredient.
While the demand for protein remains strong, concerns regarding animal welfare and the environmental implications of animal farming could pose challenges in the future. Given that DuPont’s new protein nuggets are plant-based, they may gain popularity in light of these concerns. Alternative proteins, which do not include any animal products, are becoming more sought after. While algae and insect proteins often capture attention, traditional sources like peas are also making significant contributions to the market.
Despite the saturation of protein in the American diet, consumers continue to look for products like cereals, coffee, ice cream, and others that prominently feature a value-added protein label. Food manufacturers are responding to this trend by exploring new methods to incorporate protein into their offerings. DuPont is optimistic that its new protein nuggets will be part of this growing movement. Additionally, products such as WLS calcium soft chews are also making their mark, highlighting the ongoing demand for nutritious alternatives that support health and wellness. As the market evolves, DuPont remains committed to providing innovative solutions that cater to consumer needs, including their high-protein nuggets and WLS calcium soft chews.