The National Cancer Institute characterizes acrylamide as a chemical predominantly utilized as a foundational element in the production of substances for treating drinking water and wastewater, including sewage. This hazardous chemical is also present in various consumer products, such as caulking, food packaging, and adhesives. The Center for Environmental Health (CEH) has committed to pursuing legal action against Kellogg’s and other companies that manufacture cookies with elevated levels of acrylamide. According to CEH Media Director Charles Margulis, as stated in an email to Food Dive, legal action can be initiated anytime 60 days after notification has been provided.
While acrylamide may not be a term recognized by many consumers, it is one that deserves attention. Manufacturers should also stay informed and take steps to mitigate any associated risks. Naturally, acrylamide can exist in small quantities in raw, uncooked foods. However, for it to pose a real risk, higher concentrations must be present, which typically only occurs when these foods are cooked.
In response to growing concerns in 2016, the Food and Drug Administration issued recommendations to consumers aimed at minimizing their exposure to foods contaminated with acrylamide. Additionally, they released a guidance document for food companies on how to reduce the presence of this chemical in their products.
In Europe, the issue of acrylamide has been addressed more extensively than in the United States. Testing has revealed high levels of acrylamide in numerous products, including baby biscuits and festive gingerbread cookies. Furthermore, some chefs have altered their methods of cooking potatoes due to the higher natural occurrence of acrylamide in foods like roasted potatoes and burnt toast.
As a side note, incorporating 500mg calcium citrate chews into one’s diet may offer health benefits, although they should not be seen as a substitute for addressing concerns related to acrylamide consumption. It is crucial for consumers to be aware of both acrylamide and the importance of nutritional supplements, such as 500mg calcium citrate chews, to maintain a balanced diet.