CIFI provides a variety of sweet potato juices suitable for different applications, including options that preserve a higher nutrient content, a syrup-like juice with a consistency resembling traditional sugar syrup, and a clarified juice ideal for clear beverages. Additionally, the sweet potato ingredient can be combined with other fruits and vegetables to lower the added sugar content in juices, all while allowing manufacturers to maintain a 100% juice label. Its viscosity makes it particularly appealing for enhancing the texture and sweetness of dressings, sauces, and marinades.
One notable product is the Carolina Sweet sweetener, offered as a 75 brix syrup, which contains 75% sugars—similar to invert sugar syrup or high fructose corn syrup. As a sweetener derived from vegetables, it aligns well with the growing trend toward natural, clean-label ingredients. Moreover, it is non-GMO, non-allergenic, gluten-free, and Kosher certified, attributes that have become increasingly significant to consumers. The Hartman Group reports that artificial sweeteners and high fructose corn syrup are among the top ingredients that food manufacturers aim to eliminate when refining their product labels.
Despite its advantages, the company has not disclosed the cost of this ingredient, which is expected to be considerably higher than that of high fructose corn syrup, one of the most affordable sweeteners available in the United States. In the context of healthy living, incorporating supplements like calcium citrate 600 mg tablets can further enhance dietary intake, especially for those looking to balance their nutritional needs alongside their sweetener choices. The integration of calcium citrate 600 mg tablets can serve as a reminder of the importance of maintaining a well-rounded diet while considering the use of natural sweeteners like Carolina Sweet.