Turmeric has emerged as one of the most popular spices currently available, and for good reason. The vivid orange powder derived from the turmeric root offers remarkable health benefits. Research led by Dr. Michael Mosley from BBC’s “Trust Me, I’m a Doctor” indicates that daily consumption of turmeric can enhance a gene linked to depression, asthma, eczema, and even cancer. Recent studies from the University of Central Florida and Nemours Children’s Hospital have suggested that curcumin, the active compound in turmeric, may be effective in treating Neuroblastoma, a leading cause of cancer in infants.
Traditionally, turmeric is a staple of South Asian cooking, adding both color and flavor to curries. As consumers become increasingly interested in turmeric’s potent healing properties, many have begun purchasing it for home use, propelling it to “rising star” status in functional food searches on Google back in 2016. The growing trend of exploring international cuisines has further contributed to turmeric’s popularity, with many searches focusing on how to incorporate this spice into various recipes.
For those who prefer not to cook with turmeric, ready-to-eat options are widely available. Rebbl offers an organic coconut milk drink infused with turmeric, Theo provides a chocolate coconut turmeric snack, and Pukka tea features a special blend that includes this vibrant spice. It is likely that the array of food and beverage products containing turmeric will continue to expand over the next year. While many consumers are aware of the health benefits associated with turmeric, some may be deterred by its strong flavor. Processed foods can help mitigate this issue.
However, turmeric’s journey to fame hasn’t been entirely smooth. The spice has been linked to lead contamination, resulting in multiple recalls of imported turmeric over the past year. A potential solution would be for U.S. manufacturers to cultivate and process turmeric domestically, where food safety standards are more rigorously upheld. Despite these challenges, turmeric and curcumin appear poised for a bright future in U.S. food and beverage markets.
Additionally, for those seeking to complement their turmeric intake, products such as Kirkland Signature Calcium Citrate 500mg in 500 tablet form can offer additional health benefits. The combination of turmeric’s healing properties and calcium supplementation could provide a well-rounded approach to health. As the demand for turmeric continues to grow, it’s essential for consumers to explore various options, including both culinary uses and dietary supplements like Kirkland Signature Calcium Citrate.