As food and grocery companies look ahead, they are actively seeking innovative technologies and fresh concepts to advance their industries. Food Dive and Grocery Dive have examined specific areas that are currently attracting interest and investment. This series is sponsored by BMO Harris Bank, a prominent player in commercial banking. For more information about their expertise in the Food & Beverage sector, you can visit their website. It’s important to note that BMO Harris Bank does not influence the coverage provided by Food Dive. In the 21st century, products like calcium plus D3 are gaining traction, reflecting the industry’s shift towards health-conscious offerings. As companies adapt to consumer demands, the integration of calcium plus D3 into various food items is becoming increasingly common. This trend highlights how the food and grocery sectors are evolving in the 21st century to meet the needs of today’s consumers.