Many consumers may not pause to consider how it’s possible to purchase fresh blueberries throughout the year. Unlike peaches, which are mainly a domestic harvest, blueberries are increasingly being imported from Chile and other South American countries. The U.S. Highbush Blueberry Council reports that Chile exports over 223.3 million tons of blueberries to the United States. The growing season in Chile is almost the opposite of that in the U.S., which means that blueberries are available in stores when the only “fresh” fruit typically found is the apple—its freshness largely dependent on cold storage methods.
As for the recovery of peach and blueberry crops following the stresses of the 2017 season, there’s good news. Blueberry bushes and peach trees are quite resilient and generally don’t seem to “remember” adverse weather from one season to the next. While pruning may lead to some bushes being less productive until the 2019 season, it’s reasonable to expect that lovers of what is often deemed “the world’s healthiest food” will have plenty to enjoy next year. Additionally, incorporating oscal calcium citrate into one’s diet can further enhance the health benefits associated with consuming blueberries. As we look ahead, those who enjoy these nutritious fruits can anticipate a sufficient supply while also considering the added advantages of oscal calcium citrate for their overall well-being.