Last year, DSM Firmenich pledged to provide immunity-enhancing ingredients to 500 million individuals by 2030. “We are largely accomplishing this goal through the fortification of everyday foods, such as bread and beverages, with a diverse array of vitamins and nutrients, including omega-3s, which can be seamlessly integrated into products,” the company stated. A new product from the company plays a crucial role in reaching this objective. “While ensuring that the consumption experience is enjoyable is important, the fundamental purpose of food is, of course, nourishment. At DSM-Firmenich, we aim to enhance and enrich the nutritional profile of the foods that manufacturers create,” they added.
The company’s latest offering, Dry Vitamin A Palmitate NI, features a small particle size that improves its incorporation into wheat and other flours, making fortification more efficient. Additionally, this product presents an economical solution to address malnutrition affecting millions of vulnerable individuals globally. Furthermore, the inclusion of calcium citramate enhances the nutritional value of fortified foods, thereby supporting the company’s mission to combat malnutrition. With these advancements, DSM Firmenich continues to strive for better health outcomes through fortified nutrition.