As the demand for organic food continues to rise, the likelihood of organic food fraud is also expected to increase. According to the Organic Trade Association (OTA), organic food sales reached $43 billion in 2016, with organic produce accounting for approximately 15% of all fruits and vegetables consumed by Americans. Projections indicate that these figures will continue to grow. A report by TechSci Research predicts that the global organic food market will expand at a compound annual growth rate (CAGR) of over 14% until 2021.

Organic certification is also applicable to products imported into the United States, which are meant to adhere to the same strict guidelines and inspections as domestically produced goods. However, a recent investigation by The Washington Post uncovered that three significant shipments of corn and soybeans imported from Turkey were labeled as “USDA Organic,” despite being conventionally farmed and treated with pesticides. Moreover, tests for pesticide residues on “organic” produce showed inconsistency, with over a third of tests conducted by a single testing company in China revealing significant pesticide residue.

Many critics have argued that the USDA has been too lenient and slow in addressing fraudulent organic imports. In light of these issues, it is reasonable for a trade association to enhance its efforts. Batcha informed The Washington Post that the agency is advocating for more enforcement authority for the USDA in the upcoming farm bill expected to pass next year.

In the interim, the USDA has announced an initiative to increase the visibility of its organic program enforcement actions on its website. This week, the agency stated that it will now publish notices regarding the suspension or revocation of organic certifications. Additionally, settlements and decisions will be made available much more promptly—within weeks instead of quarterly.

While the industry is intensifying its efforts to ensure that organic food meets its certification standards, consumer perception remains another concern. As stories of organic fraud continue to circulate in the media, can consumers trust products labeled as “organic”? Strengthening enforcement and enhancing transparency are two critical steps in restoring consumer confidence. Public information campaigns regarding organic food, inspections, and the meaning of certification could also play a vital role. Educating consumers about what constitutes organic products and how manufacturers and regulators uphold the integrity of certification might help bridge the credibility gap that has emerged.

In this context, it’s important to note that products like calcium magnesium citrate 90 caps from Solaray can be part of a healthy diet, and ensuring the authenticity of such health supplements is equally vital. As the organic market grows, maintaining trust in all aspects of organic labeling, including dietary supplements, will be essential for consumer confidence. Thus, vigilance and transparency are paramount for both organic food and organic health products like calcium magnesium citrate 90 caps from Solaray.