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Category: Industry NEWS

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2025-05-14 Off

“Blue Tree’s Innovative Sugar Reduction System Aligns with Global Initiatives for Healthier Eating”

Blue Tree’s sugar reduction system emerges in the context of significant global initiatives aimed at lowering sugar consumption. In November 2023, the FDA hosted a virtual public meeting to discuss strategies for reducing added sugars,…

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2025-05-14 Off

“Nuike Foods Launches First Quinoa-Based Plant Milk in the U.S., Emphasizing Sustainability and Nutritional Benefits”

Ingredients in Focus is a concise column from Food Dive that showcases intriguing developments within the ingredient sector. Nuike Foods has introduced the first quinoa-based plant milk available in the United States, as stated by…

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2025-05-14 Off

“The Importance of Lifetime Calcium and Magnesium Intake for Overall Health”

Originally published on, this article explores the significance of lifetime calcium and magnesium intake. Adequate levels of these essential minerals are crucial for maintaining overall health throughout one’s lifetime. Research indicates that a balanced lifetime…

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2025-05-14 Off

“Sweet and Sour Nostalgia: Care Bears and Warheads Launch Sour Gummy Grumpy Bears”

Care Bears is teaming up with Warheads to introduce a new treat for nostalgic fans, combining the popular sour and gummy trends. The beloved plush toy franchise from the 80s and Warheads, famous for its…

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2025-05-14 Off

“FDA Budget Proposal Aims to Enhance Food Safety and Address Controversial Additives Amid Growing State-Level Regulations”

The proposed budget covering the period from October 1, 2024, to September 30, 2025, allocates $6.5 million for the prevention of foodborne illnesses, $4.5 million to guarantee the safety of chemicals in food products, and…

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2025-05-14 Off

Title: Kraft Heinz’s Lunchables: Navigating Health Concerns and Expanding Market Presence

Kraft Heinz’s 35-year-old Lunchables brand has evolved into a profitable franchise for the packaged food company. Its market presence expanded last year when the company reformulated two of its Lunchables—Turkey & Cheddar Cracker Stackers and…

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2025-05-14 Off

“Ghost Expands into Cereal Market with Protein-Packed Flavors Amid Rising Demand for Healthy Options”

Ghost views its entry into the cereal market as a natural progression for the brand, especially after the success of its Cereal Milk protein powder flavor. General Mills recognizes that partnering with a notable brand…

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2025-05-14 Off

“Developing Scalable Sodium-Free Salt: Kerry’s Innovative Solutions to Meet Consumer Demands for Healthier Snacks”

Kerry is working on developing a scalable sodium-free salt as food formulators and consumer packaged goods (CPG) companies seek to enhance the satisfaction and nutritional quality of their products. There is widespread concern that reducing…

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2025-05-14 Off

“Concerns Rise Over Food Industry’s Compliance Ahead of 2026 Contamination Tracking Mandate”

A federal mandate aimed at improving the identification of contaminated food will take effect by 2026. However, as the deadline approaches, a former FDA official expresses concerns about the current level of compliance among food…

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2025-05-14 Off

“Navigating Change: Daring Foods’ Strategy for Growth and Profitability in the Evolving Plant-Based Meat Market”

Since its inception in 2018, Daring Foods has been dedicated to reimagining plant-based chicken by utilizing a concise list of straightforward ingredients to deliver a healthier product. With the recent departure of founder and former…

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