Category: Industry NEWS

Stevia, a leading natural sugar substitute, continues to expand its market presence for several reasons. The stevia plant, indigenous to South America, is both sustainable and adaptable to various growing conditions. Research indicates that the…

Cheerios cereal has been a staple for many Americans since they were toddlers, easily grasping it from highchair trays. The classic version is celebrated for being high in fiber and low in sugar, making it…

Consumer demand for the elimination of artificial colors seems to have its limits. It appears that removing Red 40, Blue 1, and Yellow 6 is only a priority for manufacturers if they can successfully replicate…

Orange juice, once a cherished breakfast staple, has been steadily vanishing from dining tables over the years. With Florida farmers now reporting that the crop damage from Hurricane Irma is the worst they’ve experienced in…

Campbell’s C-Fresh division is in need of a revival, and the introduction of pea-based protein milk might just be the solution. This division has been crucial to the company’s goal of expanding its healthier product…

Given the rising trend of health and wellness in today’s industry, it’s no wonder that consumers are seeking food and beverages that offer more than mere satisfaction of their hunger. In the United States, the…

There is currently no official definition from the U.S. government for the term “natural” in relation to food products. The U.S. Food and Drug Administration (FDA) has faced numerous inquiries about this term, leading the…

This strategic acquisition allows Innophos to penetrate rapidly growing markets targeting active and health-conscious consumers. The deal merges Innophos, which has traditionally focused on high-margin specialty-grade phosphates for processed meats, baked goods, dairy, and beverages,…

The Tufts study is poised to further bolster avocados’ already solid nutritional standing, as it highlights additional advantages for eye and brain health. Lead researcher Elizabeth Johnson stated that the findings suggest “a balanced diet…

The trend that began years ago with coconut water as a healthier alternative to sports drinks has evolved into a significant food phenomenon. Consumers, if not all nutritionists, perceive coconut products as having a strong…