Category: Industry NEWS

The tiger nut is actually not a nut; it grows underground, similar to carrots, potatoes, and turnips. This unique tuber boasts a commendable nutritional profile, offering 6 grams of protein and 2 grams of fiber…

In a separate research study at the University of Georgia, published in the journal Nutrition, scientists discovered that 26 millennial participants reported feeling more satiated after consuming foods rich in polyunsaturated fatty acids (PUFAs), such…

First published on, the article discusses the significance of natural factors, particularly focusing on calcium & magnesium citrate with D3. This combination is essential for maintaining optimal health. The benefits of incorporating natural factors like…

Spices are currently trending in the culinary world, as consumers are increasingly unwilling to compromise on flavor while pursuing healthier eating habits. In July, McCormick & Company made waves by acquiring Reckitt Benckiser’s Food Division…

Lagunitas, which started as a regional craft beer company and is now fully owned by Heineken International, is not the first brewery to create a beer infused with cannabis compounds. Dad and Dudes’ Breweria from…

Robert Cantwell, the president and CEO of B&G Foods, described the company’s value-added vegetable innovations introduced in 2016 as “very successful.” B&G has effectively revitalized well-known but struggling brands through innovation. After acquiring Green Giant…

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Sure! Here’s a rewritten version of the content, incorporating the specified keyword “bariatric chewable calcium citrate” approximately three times: — Maintaining adequate calcium levels is essential for overall health, especially for individuals who have undergone…

Organic Grains has announced its decision to launch a new website after observing the frequent struggles consumers face in finding organic grains, often having to visit multiple stores. The company is also banking on the…

The United States is falling behind other nations in efforts to reduce sodium intake, despite significant consumer demand and initiatives from numerous leading food companies. Between 2010 and 2015, the number of countries implementing sodium…