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Category: Industry NEWS

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2025-05-12 Off

“Daiya’s Growth Journey: Leading the Plant-Based Revolution with Allergen-Free Innovations”

Consumers are increasingly drawn to Daiya. This plant-based brand, which began with cheese a decade ago, has expanded into a variety of products, including desserts, pizzas, breakfast burritos, sauces, and dressings. Its offerings have garnered…

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2025-05-12 Off

“Rebranding Raisins: RayZyn and Welch’s Promote Grapes as Superfoods Amid Sugar Concerns”

RayZyn is joining forces with other brands, including Welch’s, to promote grapes as a superfood. However, due to their high sugar content—among the highest of all fruits—consumers might be skeptical of this claim. Specifically, wine…

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2025-05-12 Off

“Bell’s Strategic Move into the CBD and THC Food and Beverage Market: Capitalizing on Growing Trends and Overcoming Challenges”

With its latest offerings, Bell is strategically aligning itself to capitalize on the growing trend of incorporating CBD and THC into food and beverage products. Currently, hemp-derived ingredients such as CBD oil, powders, and seeds…

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2025-05-12 Off

“Kerry Launches Radicle Plant-Based Ingredients Line to Capture Growing $24.5 Billion Market”

With the launch of its new line of plant-based ingredients named after the part of a plant embryo that develops into the root, Kerry is targeting the global plant-based food market. The ingredients company has…

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2025-05-12 Off

Title: Embracing Diversity: The Rising Demand for Global Flavors in the American Market

As the American consumer base grows increasingly diverse with rising Hispanic and Asian populations, the appetite for new flavors continues to surge. According to Technomic, one-third of Americans indulge in ethnic cuisine at least once…

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2025-05-12 Off

“Navigating the Generational Divide: How Manufacturers Are Adapting to the Unique Needs of Generation Z”

As Generation Z emerges as the largest and most ethnically diverse generation to date, innovative manufacturers are increasingly focused on meeting their unique needs. According to Forbes, Gen Z’s direct spending ranges from $29 billion…

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2025-05-12 Off

“Senate Imposes Deadline for FDA’s CBD Regulation Amid Growing Market Demand”

The Senate’s recent addition to the $23.1 billion agricultural appropriations bill imposes a four-month deadline for the FDA to establish an enforcement discretion policy, requiring the agency to provide Congress with a progress report after…

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2025-05-12 Off

“Addressing Biodiversity Loss: The Role of the Food Industry in Sustainable Agriculture”

Biodiversity has emerged as a critical focus in sustainability initiatives, especially given that just nine crops—sugar cane, maize, rice, wheat, potatoes, soybeans, palm oil fruit, sugar beet, and cassava—account for two-thirds of global agricultural production,…

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2025-05-12 Off

“Brewing Opportunities: Kraft Heinz and Baileys Capitalize on Evolving Coffee Trends”

Over the past twenty years, consumers have shifted their perception of coffee from just a simple caffeine boost to a luxurious, experience-focused occasion, opening new avenues for growth for major food companies. Kraft Heinz is…

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2025-05-12 Off

“Kelly and Brian Swette Launch Awesome Burger: A Plant-Based Revolution for Meat Lovers”

NEW YORK — Three years ago, Kelly and Brian Swette embarked on the journey of creating what is now known as the Awesome Burger, marking a surprising turn for the vegetarians who decided to reintroduce…

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