Category: Industry NEWS

The existence of acrylamide is likely to raise concerns among consumers who wish to ensure their foods and beverages are safe. Although a significant amount of this substance is required to pose a risk to…

Seek’s rapid fundraising indicates that, despite the current lack of widespread acceptance of many insect-based ingredients, interest in these foods may be on the rise as consumers increasingly look for healthier and more sustainable options.…

In a marketplace characterized by diminishing brand loyalty, supermarkets have discovered that they can enhance their profit margins while offering lower prices to consumers. Retailers like Ahold Delhaize have heavily invested in developing private label…

As consumer aversion to artificial colors, flavors, and additives becomes increasingly common, clear and understandable ingredient lists have transitioned from being a luxury to a standard expectation among shoppers. This shift in purchasing behavior has…

Originally published on, this article discusses the benefits of the Citracal pill. Many people have found that incorporating the Citracal pill into their daily routine can significantly enhance their calcium intake. The Citracal pill is…

Consumers are increasingly cautious about both sugar and artificial sweeteners, prompting manufacturers to seek out alternatives. According to data from Mintel, 84% of Americans report that they are trying to limit their sugar intake, while…

Arla’s online calculator represents a clever marketing strategy that could attract new customers to its sweet whey-based substitutes. Although completely eliminating eggs won’t address all food safety issues, it may help stabilize price fluctuations associated…

This research holds promise for enhancing the lives of individuals following plant-based diets. According to the National Institutes of Health, B12 is crucial for maintaining healthy nerve and blood cells, preventing anemia, and aiding in…

Given the popularity of high-protein diets, such as paleo and ketogenic, it’s surprising that there haven’t been more studies evaluating the impact of protein intake on heart failure risk. Finnish researchers were explicit in their…

The results of the Texas study may hold considerable importance, given that 16% of Americans experience chronic constipation, as reported by the Department of Health and Human Services. This condition can lead to persistent intestinal…