Category: Industry NEWS

3-D printing is experiencing rapid growth, yet the technology remains in its early stages. Futurologist Jeremy Rifkin has predicted that it could lead to a new industrial revolution, potentially eliminating traditional production lines for various…

Elmhurst Dairy, once one of the largest dairy operations on the East Coast, operated for 92 years before shutting down last fall due to unprofitability. Instead of exiting the milk industry entirely, this family-owned business…

The introduction of VitaCup coffee coincides with a surge of innovation in the vitamin industry. Both prominent supplement brands and emerging companies are pouring resources into new product developments such as gummy vitamins—originally designed for…

The U.S. dairy milk market has experienced a downturn in recent years, while plant-based alternatives continue to gain popularity. According to Mintel data, dairy milk sales plummeted by 7.8% in 2015 alone, whereas the sales…

This isn’t the first instance where researchers have discovered that beans can be as filling as meat. An earlier study indicated that meals featuring beans effectively managed hunger similarly to those containing beef, despite having…

The research conducted by Boston University School of Medicine is not the first to suggest that low-sodium diets may not be as beneficial as commonly believed. Nevertheless, the results are intriguing and could prompt more…

General Mills has been dedicated to developing a high-protein oat variety through traditional breeding techniques for several years, as indicated by the patent, which reveals that significant challenges were encountered along the way. This new…

The global demand for algae in the food and beverage sector is on the rise, encompassing products like seaweeds such as nori and kelp, hydrocolloids used as thickeners like agar and carrageenan, and their recognized…

It’s relatively uncommon for major corporations like PepsiCo and Mondelez to seek external assistance in discovering new ingredients, particularly through crowdsourcing initiatives. However, in an era where consumers increasingly demand healthier options and innovative minds…

For years, advertising has portrayed mothers as immaculate, personality-less figures primarily engaged in joyfully preparing meals, tidying up after their children, and observing others enjoy themselves. However, consider Kraft’s latest advertisement as a refreshing change…