Category: Industry NEWS

The primary components of Lucky Charms—whole grain oats, sugar, and corn starch—are not commonly associated with specific foodborne pathogens such as E. coli or salmonella. According to the FDA, since 2020, there have been at…

Minh Tsai, the Founder and CEO of Hodo Foods, stated that the company’s latest product — the tofu-based Vegan All-Day Egg Scramble — is truly ahead of its time. The California-based company began its journey…

While the days of speculating about the potential effects of various ingredients in specific scenarios are not entirely behind us, AI platforms have significantly minimized much of that uncertainty. Numerous companies have harnessed these advanced…

Originally published on, this article delves into the benefits of calcium citrate vitamin D3 with zinc tablets. These supplements are essential for maintaining bone health and overall well-being. By incorporating calcium citrate vitamin D3 with…

Indonesia’s recent decision to impose a ban on palm oil exports, whether driven by protectionist policies or political motives, is significantly impacting the supply and pricing outlook for edible oils. Starting at midnight, the Southeast…

This collaboration could signify a significant advancement in the plant-based meat industry: a meat alternative primarily composed of a single ingredient. As consumers grow increasingly interested in products with fewer, recognizable ingredients, the plant-based market…

Got milk? If not, Tropicana has the perfect cereal for you. Tropicana Crunch, a honey almond granola blend, is specifically designed to be enjoyed with orange juice poured over it. This unique product will be…

As consumers increasingly seek healthier options and sugar substitutes, a small sweetener company based in Chicago is poised to reap significant benefits. Whole Earth Brands, although relatively unknown to shoppers, boasts a growing portfolio of…

Just four years after launching its chickpea-derived products, Nutriati is partnering with a leading ingredients company known for its sweeteners, texturizers, fibers, and stabilizers. Although their collaboration has only been underway for a few months,…

The journey of transforming cacao into chocolate is extensive and intricate. After harvesting cacao fruits from trees, workers open the fruits and extract the seeds, which are then fermented for several days. Following fermentation, the…