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Category: Industry NEWS

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2025-05-13 Off

“Rising Organic Soybean Prices Trigger Industry Challenges and Consumer Shifts in Food Market”

The surge in organic soybean prices is set to have extensive repercussions across a range of food products, with both manufacturers and farmers facing challenges in sourcing more affordable substitutes. As reported by Reuters, the…

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2025-05-13 Off

“PepsiCo Launches Rockstar Unplugged: A Relaxation-Focused Energy Drink Infused with Hemp Seed Oil”

UPDATE: February 1, 2022: PepsiCo is launching its latest Rockstar Energy product, Rockstar Unplugged, which is infused with hemp seed oil aimed at helping consumers relax. This new beverage is available nationwide for $1.99 per…

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2025-05-13 Off

“Federal Government Unveils First Significant Sodium Reduction Guidelines in Over Five Years Amid Ongoing Health Concerns”

While policymakers have long emphasized the importance of sodium reduction, the policy unveiled on Wednesday marks the first significant action taken by the federal government regarding salt reduction in over five years. Despite the fact…

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2025-05-13 Off

“Givaudan’s Strategic Acquisition of DDW: A Major Step Towards Leadership in Natural Colors”

The acquisition of DDW marks a significant milestone in Givaudan’s quest to establish itself as a global leader in natural colors, according to Louie D’Amico, the company’s president of taste and wellbeing. As consumer demand…

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2025-05-13 Off

Innovative Pasteurization Technology Enhances Food Safety While Preserving Quality and Organic Integrity

Food and beverages are generally pasteurized through high-temperature heating to eliminate bacteria and extend shelf life. However, some prevalent pasteurization techniques utilize radiation, which is not allowed under USDA organic standards. Regulations highlight the importance…

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2025-05-13 Off

“Barry Callebaut Unveils Elix: A Nutrient-Rich Beverage Harnessing Cacao Fruit’s Hidden Benefits”

As Barry Callebaut endeavors to minimize waste from the cacao fruit, of which 80% is discarded in traditional chocolate production, the company is uncovering intriguing properties of the often-overlooked parts of the fruit. With the…

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2025-05-13 Off

“Navigating Health Consciousness: The Rise of Omega-3 in Processed Foods Amid Concerns Over Consumer Well-Being”

Concerns about consumer health in relation to COVID-19 have led to a rise in the popularity of healthier products, particularly among older adults who are anxious about their heart and digestive well-being. While there is…

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2025-05-13 Off

“The Benefits of Citracal Pill for Bone Health and Nutritional Support”

Originally published on, the following text incorporates the keyword “citracal pill” approximately three times. — First published on, the importance of dietary supplements cannot be overstated, especially when it comes to maintaining bone health. One…

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2025-05-13 Off

“Nestlé’s Strategic Shift: Embracing Healthier Indulgence with Rallies and a Focus on Refrigerated Snacks”

In recent years, Nestlé has revamped its product lineup to prioritize faster-growing and healthier options, such as ionized water through the acquisition of Essentia, the plant-based brand Sweet Earth, and Freshly, a fresh meal delivery…

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2025-05-13 Off

“Towards a Sustainable Future: The Rise of Cultivated Fat and Plant-Based Meat Innovations”

The product many consumers have been eagerly anticipating — plant-based meat that captures the flavor, texture, and functionality of traditional animal meat — is steadily moving towards becoming a reality. Although there are still challenges…

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