Category: Industry NEWS

A relatively new category of gut health supplements, postbiotics have recently been discussed by a panel from the International Scientific Association for Probiotics and Prebiotics regarding their potential health benefits, which include immune support, gut…

Often labeled as a superfood, avocados are a nutritional powerhouse, rich in monounsaturated fats, potassium, fiber, folate, and essential vitamins and minerals. Research from the Illinois Institute of Technology’s Center for Nutrition Research indicates that…

Plant-based proteins have faced criticism for not matching the nutritional profile of other protein sources, particularly animal-based ones. While certain plants, such as soy and yellow peas, may provide higher protein levels compared to other…

On February 5, 2016, Mars, Incorporated made a significant pledge: it would eliminate artificial colors from its entire range of human food products within five years. “The task of removing all artificial colors from our…

Tate & Lyle has been progressing toward this milestone since its Capital Markets Day presentation in 2018, where the British sweetener and ingredient company outlined its new strategic priorities within the Primary Products and Food…

DiGiorno has introduced an innovative pizza that adds a delightful twist to the beloved meal. The frozen pizza brand is launching the DiGiornut, a doughnut filled with mozzarella cheese, topped with DiGiorno’s signature sauce and…

According to a survey by IFIC, half of consumers regard the Nutrition Facts panel and ingredient list as crucial when purchasing yogurt. This indicates a strong engagement level among shoppers, which has increased the pressure…

Since the introduction of WholeFruit chocolate two years ago, consumers around the globe have eagerly anticipated a taste. Chocolate, beloved worldwide, is being reimagined with WholeFruit, which focuses on innovation and sustainability in what is…

Geltor employs a brewing-like process that utilizes microbial fermentation on plant-based components to produce animal-free proteins, equivalent to those sourced from animals. The company has already developed animal-free collagens for health and beauty applications. Its…

Chobani is launching a sugar-free Greek yogurt as the company focuses on healthier options that appeal to consumers who are increasingly mindful of their diets. The new Chobani Zero Sugar, which will be available at…