Category: Industry NEWS

Flavor houses are consistently ahead of the curve in discovering new flavors and spices for the U.S. market. With millennials’ adventurous palates in mind, snack manufacturers are beginning to innovate new interpretations of heat, spice,…

The U.S. hot sauce market has expanded significantly and has become more varied, with companies exploring a wide array of chili peppers from across the globe — including habanero, ghost pepper, and chipotle — alongside…

The controversy surrounding glyphosate in the food industry has been intense. Some claim that this herbicide is linked to cancer in humans, though opinions among scientists have remained divided following a four-day meeting held by…

The sauce and condiment market has undergone significant diversification and is now reaping the benefits. This industry has had to rethink many of its offerings, as a growing number of consumers are seeking healthier alternatives.…

The project is mutually beneficial for the companies involved, which have pledged to purchase the resulting high-quality vanilla. Gaining preferential access to a reliable supply is likely to provide Mars, Dannon, and Firmenich with a…

Coconut products gained significant traction in mainstream markets a few years ago, primarily due to the surge in popularity of coconut water as a natural sports drink. Since then, these products have soared in popularity,…

CIFI provides a variety of sweet potato juices suitable for different applications, including some that preserve more nutrients, a syrup-like option with a texture reminiscent of traditional sugar syrup, and a clarified juice ideal for…

The initiative to enhance vanilla and cocoa flavors with stevia-derived ingredients may appear to be a novel path for PureCircle; however, it represents a natural progression of the company’s current offerings. Much of its research…

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According to data from the Hartman Group mentioned in a press release, heart health tops the list of health attributes that consumers prioritize while grocery shopping. The research indicates that 55% of U.S. consumers actively…