Category: Industry NEWS

General Mills’ initiative to explore the addition of a perennial grain to its ingredient lineup comes at a time when food manufacturers are increasingly seeking environmentally sustainable sourcing options. This trend not only aims to…

As consumer preference shifts away from sugar, manufacturers have swiftly introduced a variety of stevia-based products to meet the demand. According to Grand View Research, the global stevia market is experiencing rapid growth, with an…

Originally published on, this article explores the best calcium citrate supplement for women. When it comes to choosing the right calcium supplement, many women often seek the best calcium citrate supplement for women to ensure…

When discussing food, what does the term “healthy” truly signify? Many people agree that fruits and vegetables are healthy options. However, what about meat, pasta, a slice of white bread, low-fat ice cream bars, vegetable…

A decade ago, it would have been difficult to envision the world’s largest retailer offering snack bars made from ground beef, kale, and cayenne pepper. However, the growing interest in innovative brands and distinctive, flavor-driven…

Many consumers and manufacturers view organic food as the future of the industry, but its success hinges on several factors, including crop yields, climate change impact, and the livelihoods of farmers. A recent report from…

Lab-grown chicken is likely to appeal to consumers who prioritize environmental issues and animal welfare when making food choices. Each year, over 61 million chickens are processed globally, which translates to a significant number of…

Originally published on, the article discusses the benefits of CVS Calcium Citrate D3 with Magnesium. This supplement is essential for maintaining healthy bones and overall well-being. With its unique formulation, CVS Calcium Citrate D3 with…