Category: Industry NEWS

The FDA’s ongoing discussion regarding the use of the term “milk” for plant-based products has gained new insights from two influential dairy industry leaders. The FDA initiated this comment period in late September to gather…

With the removal of hemp from the Food and Drug Administration’s controlled substances list, the cannabis plant and its derived CBD are becoming increasingly popular in the food and beverage industry. Canada-based Tilray has emerged…

The once-beloved craft breweries, cherished by millennials, are now navigating a new reality as they mature within the industry. What was previously perceived as a sector with limitless growth potential faced its first significant wave…

According to Markets Insider, the global food premix market is expected to experience significant growth from 2019 to 2023, driven by an increasing demand for food fortification and a rising use of nutrient premixes by…

While annual trend forecasts may evolve, consumers continue to prioritize better-for-you products that enhance their health. They are also showing a growing interest in international cuisines and the authentic, unconventional flavors that make products distinctive.…

The trend of on-the-go food shows no signs of abating. With the rising demand for shelf-stable and ready-to-eat products, manufacturers, restaurants, and grocery retailers have been compelled to create competitive on-the-go options. This surge in…

With its new chickpea rice, Banza aims to replicate the success it has achieved with chickpea pasta, which is currently the fastest-selling brand among the top 50 pasta brands in the U.S., available in over…

In recent years, the popularity of egg replacements has surged, and the market is anticipated to continue expanding. A recent report by Technavio forecasts that the global market for egg replacement ingredients will experience a…

While many packaging innovations emphasize sustainability or freshness, Strauss Frito Lay has launched a product that addresses a genuine consumer issue: Dorito fingers. This joint venture with PepsiCo’s snack division, based in Israel, has developed…

Ginkgo Bioworks is set to introduce Motif Ingredients, aiming to discover the next breakthrough in protein alternatives. The company highlighted that consumer interest in meat substitutes and plant-based beverages surged by 17% last year, making…