Talenti’s product range features fat-free, dairy-free, gluten-free, vegetarian, and kosher options, making it suitable for nearly every gelato enthusiast. The introduction of monk fruit-sweetened flavors enhances its health appeal, attracting consumers concerned about high sugar…

Researchers noted that composite flours, which combine wheat with non-traditional flours, offer benefits beyond their health attributes. They are frequently more affordable, utilize widely available crops, and help redirect raw materials from waste streams. However,…

This chickpea flour has the potential to be a revolutionary product, as its developers suggest, if it can succeed in all areas: flavor, texture, nutritional value, and versatility. Historically, flours derived from legumes and pulse…

The popularity of plant-based dairy alternatives is on the rise. In the U.S., sales of non-dairy milk have surged by 61% over the past five years, reaching an estimated $2.11 billion in 2017. In contrast,…

Nuts appear to possess an impressive array of benefits — they are rich in vitamins, minerals, healthy fats, and protein, while also offering a delightful crunch and flavor. Additionally, they are convenient, portable, adaptable, and…

First published on the topic of calcium citrate, this article emphasizes the importance of carefully reading the calcium citrate label. Understanding the information provided on the calcium citrate label is essential for making informed decisions…

While fans are well aware of seaweed’s nutritious benefits, mainstream consumers may struggle with the ick factor associated with eating seaweed-based products. Nevertheless, there are numerous enticing options available today. Various forms of seaweed are…

While analyzing existing studies is not equivalent to conducting a clinical trial with a large participant base, this information is still intriguing. The researchers did not specify the types of cheeses used in the 15…

The researchers behind the study noted that there is no evidence to suggest that climate change could enhance the flavor of chocolate beans, despite some interpretations of the findings. They emphasized that their aim is…

Originally published on, this article discusses the key differences between calcium citrate and calcium carbonate. It is essential to understand how calcium citrate compares to calcium carbonate, especially when considering dietary supplements. Many people often…