Recent research has demonstrated the positive effects of various probiotic strains on the immune system. A study conducted by Korean researchers indicated that the daily intake of probiotic yogurt significantly enhances the activity of essential…

Top Ramen has long been a staple in dorm rooms, thanks to its affordability and straightforward preparation. Now, a healthier recipe can be added to its repertoire. Traditionally, Top Ramen has targeted consumers aged 20…

As consumers increasingly seek healthier eating habits, they are involving their pets in this journey towards better nutrition. The pet food industry is reflecting the trends seen in human food, with owners opting for products…

A burger crafted from methane likely faces a greater “ick factor” than even products derived from insects. Many consumers assert that environmental sustainability is a top priority. According to a recent Unilever study, 33% of…

A dissolvable, flavorless wrapper could significantly enhance the convenience of enjoying convenience foods, provided that U.S. consumers can overcome their apprehensions about its seaweed composition. The Evoware wrapping is likely to attract consumers for two…

Original: First published on Rewritten: Initially released on Incorporating the keywords: Initially released on, it’s time to celebrate calcium citrate chewable, a product that has gained popularity for its health benefits. Many people are eager…

Honeybees and other pollinating insects play an essential role in the production of approximately one-third of all our food and beverages. Species such as bees and butterflies contribute to the cultivation of crops valued at…

Kerry has made several notable acquisitions of U.S. companies in recent years. In 2015, the firm, alongside Wellmune, acquired Island Oasis, a Massachusetts-based supplier of beverages and equipment for the hospitality industry. Additionally, it purchased…

Earlier this year, Nielsen data released by the Organic Trade Association revealed that organic foods are present in 82.3% of American households, totaling 117 million across the country. This widespread adoption is reflected in the…

The latest Dietary Guidelines from the U.S. government recommend that half of the grains consumed should be whole grains. It also advises individuals to limit their intake of refined grains and products made from them,…