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Hampton Creek achieving GRAS status for mung bean protein isolate marks a significant milestone for both the company and the broader industry. The innovative and health-conscious image of plant-based proteins is likely to attract consumers…

Approximately three out of every ten individuals globally incorporate insects as a significant component of their diet, particularly in regions where large-scale livestock farming, such as cattle, pigs, or poultry, is not feasible. In response…

Parents strive to provide the best for their children, and arguably, nothing is more crucial than introducing infants to a nutritious, healthy, and balanced diet from an early age. The potential market for nutritious baby…

According to Bloomberg, the American Heart Association recommends an added sugar limit of 29 pounds per year for men and 20 pounds for women. However, the USDA reported that in 2016, the average American consumed…

It may be hard to believe, but when Starbucks first introduced the Pumpkin Spice Latte, its founders were uncertain about its potential success. They worried that the robust pumpkin spice flavor might overshadow their celebrated…

The U.S. and Canada rank among each other’s top trading partners. According to the Office of the U.S. Trade Representative, in 2015, Canada was the largest market for U.S. goods exports and the second-largest source…

Cheetos are currently experiencing a significant resurgence in the food scene. This puffed corn snack initially made its way into food mashups at fast food restaurants, gradually spreading to mainstream dining establishments and eventually into…

During the National Organic Standards Board’s discussion on hydroponic crops this past Monday afternoon, one clear takeaway emerged: there is no agreement on whether soil-less crops should qualify for organic certification. “This is clearly a…

While the majority of Americans perceive organic produce as healthier than conventionally grown options, few realize that there is limited research substantiating the claim that organic farming practices yield “healthier” fruits or vegetables. A recent…