Seeds and grains align with numerous current market trends, including clean label, natural and minimally processed options, as well as free-form and high-protein products. They are particularly well-suited to the rising demand for vegan and…

This decision arises from the FDA’s determination in 2015 that partially hydrogenated oils (PHOs) were no longer considered generally recognized as safe for human consumption. In a petition submitted that same year, the Grocery Manufacturers…

Despite the growing interest in flexitarianism and plant-based diets, the U.S. Department of Agriculture reports that per capita meat consumption among Americans is set to hit a record high this year. Specifically, the average American…

The United States lacks a government-backed campaign specifically aimed at reducing sugar consumption among food companies. However, several factors are motivating manufacturers to lower sugar levels in their products. Firstly, a significant portion of the…

Food and beverage companies are revamping their products to meet consumer demands for more natural ingredients and clearer ingredient lists. Synthetic preservatives have become a focal point of this transformation, as 59% of shoppers express…

Kamut International’s Khorasan wheat is not the first ancient grain to be promoted as a potential alternative for individuals with gluten sensitivity. Last year, GoodMills Innovation, a company based in Germany, made a similar assertion…

Food companies are proactively working to reduce added sugars in their products ahead of the U.S. Food and Drug Administration’s mandate to include them on the Nutrition Facts panel by 2020 or 2021, depending on…

An increasing number of studies have underscored the potential health benefits associated with dark chocolate, leading consumers to embrace the idea that a daily dose of chocolate could be beneficial for their health, which in…

Fat often fluctuates in its reputation among consumers, sometimes being vilified as a precursor to unhealthy eating habits and obesity, while at other times being celebrated as a vital component of a balanced diet. Currently,…

Consumers are increasingly focused on healthy eating, yet making the right nutritional choices can be challenging. While most individuals recognize the importance of consuming more fruits, vegetables, and whole grains, this advice often remains vague…