Originally published on, the article discusses the benefits of Citracal Calcium Maximum Plus, highlighting its effectiveness in supporting bone health. This supplement is particularly noted for its high calcium content, making it an excellent choice…

For farmers and bread manufacturers, the appeal of a hot-selling $8 loaf is undeniable. However, cultivating and sourcing all the essential ingredients can pose significant challenges for everyone involved, highlighting the trade-offs associated with producing…

Snack bars represent a booming industry. A recent study by Nielsen revealed that individual snack bars experienced the highest absolute dollar growth, with an increase of $633 million between 2013 and 2016. Much of this…

The International Agency for Research on Cancer, part of the World Health Organization, has classified processed meats as carcinogenic. In this context, “processed” refers to meat that has undergone treatment methods such as salting, curing,…

Heart health is the top priority for consumers when shopping for groceries, as reported by the Hartman Group. Their research indicates that 55% of U.S. shoppers attempt to limit their intake of saturated fats, while…

Palm oil stands as the most extensively utilized vegetable oil globally, providing significant advantages for food producers. It not only presents a lower cost compared to other oils but also boasts a lengthy shelf life…

The culinary and home decorating expert is making a return, aiming to assist home cooks across the United States in preparing Thanksgiving dinner. At least that’s her hope. Last year’s meal kit faced backlash not…

Exotic flavors are currently gaining traction in the food and beverage industry, largely due to millennials’ adventurous palates. Ingredients like blood orange, ginger, and jasmine are increasingly appearing in innovative formulations. If the mamey fruit…

Consumers in the United States are consuming excessive amounts of salt. The Centers for Disease Control and Prevention indicates that 90% of children and 89% of adults exceed the recommended daily sodium intake. According to…

This relatively small study has the potential to significantly influence food manufacturing, particularly in the realm of health-focused products. While further extensive research is required to validate Deakin University’s findings, it paves the way for…