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2025-06-25 Off

“Revolutionizing Brewing: The Impact of Beer Fingerprinting Technology and Nutritional Enhancements on the Industry”

This technology essentially represents a sensor platform capable of swiftly and accurately evaluating the flavors and aromas present in any beer. It will assist the Danish beer manufacturer in areas such as product development, quality…

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2025-06-25 Off

“Navigating Consumer Demands for Clean Labels: Challenges and Trends in the Food Industry”

Consumers are increasingly seeking meat and other food products that are devoid of additives and preservatives, such as nitrates, sodium benzoate, calcium propionate, and potassium sorbate. However, as noted by professors in Iowa, the absence…

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2025-06-25 Off

“FDA Considers Expanding Dietary Fiber Definition Amid Industry Concerns and Consumer Demand for Transparency”

According to information on the FDA website, current regulations allow for “fibers in foods to be labeled as dietary fiber without necessarily demonstrating physiological benefits for human health.” Naturally occurring fibers, like those in fruits,…

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2025-06-25 Off

“Exploring the Potential of U.S. Olive Oil: Opportunities for Growth Amidst Consumer Unfamiliarity and European Challenges”

Although the United States ranks as the third-largest market for olive oil globally, a significant portion of this oil is imported from Italy, despite the fact that, as Ricchiuti noted, the U.S. has the potential…

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2025-06-25 Off

“Corbion’s Strategic Acquisition of TerraVia: Enhancing Microalgae Innovation and Market Position”

Earlier this year, when TerraVia filed for Chapter 11 bankruptcy, Corbion made a strategic move by placing a $20-million “stalking horse” bid to acquire the company, setting a baseline for potential offers. The acquisition was…

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2025-06-25 Off

“Enhancing Flour Safety: Challenges, Solutions, and Consumer Education in the Wake of Recalls”

The 2016 General Mills flour recall, along with the numerous downstream product recalls that followed, and Smucker Foods of Canada’s recent flour recall this year, have underscored the urgent need for manufacturers to enhance safety…

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2025-06-25 Off

“Seeking Healthier Horizons: Coca-Cola and Soda Makers Pursue Alternative Sweeteners Amid Consumer Shift Away from Sugar”

Coca-Cola and other soda manufacturers are actively seeking to create beverages that use alternative sweeteners instead of sugar. This initiative is not surprising, as many consumers are moving away from sugary sodas due to health…

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2025-06-25 Off

“Edible Seaweed Wrappers: A Sustainable Solution for Convenient Ready-to-Eat Foods”

An edible, flavorless wrapper could significantly enhance the convenience of enjoying ready-to-eat foods, provided that U.S. consumers can overcome their hesitation regarding its seaweed composition. The Evoware wrapping is likely to attract attention for two…

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2025-06-25 Off

“Enhancing Calcium Intake: The Benefits of KAL Calcium Citrate Chewable Supplements”

Originally published on, the article discusses the benefits of kal calcium citrate chewable supplements. These chewables are an excellent source of calcium, essential for maintaining strong bones and overall health. Incorporating kal calcium citrate chewable…

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2025-06-25 Off

“The Critical Role of Pollinators: Honeybees, Pesticides, and the Future of Our Food Supply”

Honeybees and other pollinating insects play a vital role in the production of approximately one-third of all our food and beverages. Species such as bees and butterflies contribute to the generation of $24 billion in…

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