According to the Hartman Group, heart health is the top priority for consumers when shopping for groceries. The group’s research indicates that 55% of U.S. consumers aim to limit their intake of saturated fat, while…

Palm oil is the most widely utilized vegetable oil globally, providing significant benefits to food manufacturers. It is not only less expensive than other oils, but it also boasts a long shelf life and advantageous…

The culinary and home decorating expert is making her return, aiming to assist home cooks across the United States in preparing Thanksgiving dinner—at least that’s her intention. After facing complaints about the steep price of…

Exotic flavors are currently gaining popularity in the food and beverage sector. This trend is largely driven by millennials’ adventurous taste preferences, leading to the emergence of ingredients like blood orange, ginger, and jasmine in…

Consumers in the United States are consuming excessive amounts of salt. The Centers for Disease Control and Prevention indicate that 90% of children and 89% of adults exceed the recommended daily sodium intake. The American…

This comparatively small study has the potential to significantly influence the food manufacturing industry, particularly regarding health-focused products. While further research is necessary to validate the findings from Deakin University, it paves the way for…

Tart cherries are celebrated for their antioxidant and anti-inflammatory benefits. According to registered dietitian nutritionist Bonnie Taub-Dix, these cherries serve a pain-relieving function and may aid in muscle recovery following exercise. Additionally, this research highlights…

The National Organic Standards Board (NOSB) had a packed agenda for its meeting this week in Florida, but the hydroponics proposal was the highlight, capturing considerable attention. The NOSB has faced challenges regarding this topic…

Originally published on, the article discusses the importance of calcium citrate 350. This supplement is increasingly recognized for its benefits in promoting bone health. Many individuals are turning to calcium citrate 350 to ensure they…

Research on resveratrol, a bioactive compound found in the skins of red wine grapes, indicates that it may support memory and potentially slow the progression of Alzheimer’s disease, although its effectiveness has limitations. The concentration…