By 2025-05-12 Off “Enhancing Food Production: The Role of Emulsifiers and the Benefits of DuPont’s Dimodan NG 100” Emulsifiers are essential components used to create a stable and smooth mixture of water and oil, preventing separation. Some commonly utilized emulsifiers include soy lecithin and mono- and diglycerides derived from fatty acids. In baking,…
By 2025-05-12 Off “Unconventional Festivities: Brussels Sprout Gin and Innovative Flavors Transform Holiday Indulgence” If the idea of consuming the often-criticized Brussels sprout makes you want to reach for your go-to alcoholic drink, a Scottish gin producer has just the solution. Pickering’s Gin is offering six-packs of Brussels sprouts…
By 2025-05-12 Off “Boost Your Bone Health: The Benefits of Citracal Calcium and Vitamin D” Originally published on, the article discusses the benefits of Citracal calcium and vitamin D. It emphasizes the importance of these nutrients for maintaining strong bones and overall health. By incorporating Citracal calcium and vitamin D…
By 2025-05-12 Off Caveat Emptor: The Need for Consumer Vigilance in Evaluating Sugary Cereals The outcome of this case suggests a “caveat emptor” approach—let the buyer beware—when it comes to sugary cereals. As long as a consumer packaged goods (CPG) company provides transparent and necessary information about its products,…
By 2025-05-12 Off “Market Dynamics Prompt Innophos to Consider Sale Amid Industry M&A Trends” It’s unclear why Innophos might be considering a sale at this moment. However, Bloomberg reported that several ingredient companies have been engaging in mergers and acquisitions as a strategy to enhance returns amid sluggish sales…
By 2025-05-12 Off “Socati’s Vision: Pioneering CBD Integration for CPG Manufacturers Amid Regulatory Challenges” Socati’s CEO envisions the CBD ingredients producer as “the cornerstone for CPG manufacturers to introduce new products.” The company appears to be on the right path, evidenced by its recent achievements. Over the past few…
By 2025-05-12 Off “Advancements in Peanut Allergy Research: Implications for Consumers and the Food Industry” This research could greatly affect millions of peanut-allergic consumers in the U.S., as well as the peanut industry, manufacturers incorporating the legume into their products, and those managing cross-contamination risks in their facilities. A recent…
By 2025-05-12 Off “New Study Links Red Wine to Improved Gut Health: Implications for Consumer Preferences and the Alcohol Industry” A recent study from King’s College London has established a link between red wine and improved gut health, shedding light on a connection that has previously been challenging to define due to the numerous phenolic…
By 2025-05-12 Off “Revolutionizing Snacks: Oikos Pro Fuel, Hard Coffee Trends, and Kellogg’s Autism Awareness Initiative” Once upon a time, yogurt was merely regarded as a light snack or a healthy daytime meal. However, with the introduction of Oikos Pro Fuel, a new product from the Danone brand, yogurt has transformed…
By 2025-05-12 Off Natural Products Expo East 2023: Innovations and Trends in Organic Food and Beverage Industry BALTIMORE — Last week, over 1,550 brands gathered at the Baltimore Convention Center for this year’s Natural Products Expo East, showcasing the latest advancements in organic and natural food and beverage products. The 35th annual…