Despite nearly half of U.S. cropland and 12% of global cropland being dedicated to genetically modified (GMO) crops, consumers continue to express skepticism towards what is often referred to as “frankenfood.” This raises the question:…

The current food industry trend emphasizes small-batch premium products, evident across a diverse range of offerings including snacks, cereals, meats, and ready-to-eat meals. Artisanal beverages, in particular, have garnered significant attention, with premium spirits, craft…

Originally published on, the following content has been rewritten to include the keyword “calcium citrate near me” three times. — If you’re searching for “calcium citrate near me,” you might be interested in its benefits…

Health-conscious consumers are increasingly interested in the advantages of dietary fiber, particularly research suggesting its role in reducing inflammation, which is encouraging news. Studies have also indicated that dietary fiber can lower the risk of…

Reb M is highly coveted among steviol glycosides due to its lack of bitterness, a common trait found in Rebaudioside A, even though it constitutes only 1% of the stevia leaf. The isolation of Reb…

Firmenich, a significant global player in the flavors and fragrances industry, stands to gain considerably from its acquisition of Senomyx and its distribution agreement with Layn. The industry’s trends are increasingly leaning towards clean-label, natural…

In the contemporary food industry, collaboration, support, and teamwork are paramount. Numerous food corporations, including Smucker, Kraft Heinz, and Chobani, have established accelerators, incubators, or partnerships to engage with innovators who are crafting new products,…

Across different generations and platforms, American consumers are demanding greater transparency regarding the food they consume. This growing demand for clarity is driven by the abundance of information readily available to consumers. Recent studies have…

BALTIMORE — Navigating the array of “crazy new products” at Natural Products Expo East last week was a daunting task, with over 9,000 booths showcasing food and beverage innovations—specifically, 9,106 to be precise. In true…

Califia Farms has made its mark in the already saturated plant-based milk sector, evolving into one of the fastest-growing natural beverage brands in the United States. This year, the company took another bold step by…