By 2025-06-23 Off “Enhancing Nutrition: The Role of Microalgae in Dairy Products and the Shift Towards Healthier Food Options” Juice bars that serve drinks powered by blue-green algae spirulina are designed for health enthusiasts eager to enhance their nutrition. However, the acquired taste of such beverages and their relatively high price may have limited…
By 2025-06-23 Off “Navigating Nutritional Challenges: The Impact of High Prices and Low Protein in Wheat on Flour Production and Health Trends in Food Manufacturing” The high prices and low protein levels in the 2017 hard winter wheat crop have compelled flour users to explore alternative options. Some manufacturers are considering the addition of vital wheat gluten to enhance the…
By 2025-06-23 Off “Canola Oil: The Premier Cooking Oil Amid Shifting Consumer Preferences and Health Trends” According to growers, canola oil is regarded as the premier cooking oil due to its lower saturated fat content compared to other widely used plant-based oils such as olive, soybean, corn, and sunflower oils. Additionally,…
By 2025-06-23 Off “Corbion Acquires TerraVia: Strategic Move to Enhance Microalgae Portfolio and Drive Innovation in Health-Conscious Ingredients” Earlier this year, when TerraVia filed for Chapter 11 bankruptcy, Corbion made a $20-million “stalking horse” bid, which serves as a baseline offer, to acquire the company. The transaction was finalized in late September, with…
By 2025-06-23 Off “Enhancing Flour Safety: Addressing Contamination Risks and Consumer Awareness in the Wake of Recalls” The 2016 recall of General Mills flour, along with numerous downstream product recalls, and the recent flour recall by Smucker Foods of Canada, have highlighted the urgent need for manufacturers to enhance safety protocols. Various…
By 2025-06-23 Off Title: The Quest for Sugar Alternatives: Coca-Cola and PepsiCo’s Pursuit of Healthier Beverage Options Coca-Cola and other soda manufacturers are actively seeking to create a beverage that eliminates sugar as a sweetening agent. This pursuit is driven by the increasing number of consumers moving away from sugary sodas, largely…
By 2025-06-23 Off “Unlocking Health: The Benefits of Bariatric Advantage Calcium Citrate Chewy Bites 500mg for Weight Loss Surgery Patients” Originally published on, the article discusses the benefits of Bariatric Advantage Calcium Citrate Chewy Bites 500mg. These tasty supplements provide an excellent source of calcium for individuals undergoing weight loss surgery. With their convenient and…
By 2025-06-23 Off “Frito-Lay’s Commitment to Healthier Snacking: Innovations and Trends in the Snack Industry” In addition to its expanding array of unique flavors, Frito-Lay is committed to enhancing the healthiness of its products to attract snack enthusiasts who wish to indulge without sacrificing nutritional value. This shift aims to…
By 2025-06-23 Off “Bakery Bites: Innovative Cookies Packed with Vegetables to Meet Healthier Eating Goals” Consumers are aware that they should incorporate more carrots, spinach, and other vegetables into their diets; however, many are not meeting the recommended daily intake. According to a recent study released by the Centers for…
By 2025-06-23 Off Title: Addressing the Rising Burden of Cardiovascular Disease and Type 2 Diabetes Through Innovative Food Choices and Industry Initiatives Cardiovascular disease remains the primary cause of death globally, while cases of Type 2 diabetes continue to escalate. The economic burden tied to these health issues is considerable and is projected to rise as the…