By 2025-06-22 Off “Navigating the Clean Label Movement: General Mills and the Shift Towards Healthier Baking Products” Reformulating baking mixes and frozen baked goods is a challenging and costly endeavor, whether it involves removing or adding ingredients. While artificial flavors and colors were initially included for specific reasons, General Mills has recognized…
By 2025-06-22 Off “Coconut Craze: The Rise of Coconut Products and Their Impact on the Market” According to reports, Pret A Manger sells around 6,000 servings of its coconut porridge daily, attributing its revenue and earnings growth in 2016 to this item and its vegetarian options. The surge in popularity of…
By 2025-06-22 Off “Rising Consumer Focus on Gut Health Drives Demand for Digestive Wellness Products” The FONA International report indicates that consumers are increasingly prioritizing gut health, leading to a rise in food and beverage products that claim to support digestive wellness. According to the report, the U.S. market for…
By 2025-06-22 Off “Trends in Flavor Innovation: Comax’s Safe Choices and Emerging Opportunities in the Food and Beverage Market” Comax isn’t taking too many risks with its latest collections. Many of the flavors—such as salted caramel, cookie dough, maple, turmeric, honey lavender, and rosé—have already made their appearances in various products like ice cream,…
By 2025-06-22 Off “How Halo Top Revolutionized Low-Sugar Ice Cream with Innovative Ingredients and Flavors” One of the key factors contributing to Halo Top’s swift rise as the best-selling ice cream brand in the U.S. is its innovative recipe that offers a tasty low-sugar dessert made from natural ingredients. The…
By 2025-06-22 Off “Hampton Creek Launches Vegan Egg Alternative ‘Just Scramble’ to Promote Sustainable Food Choices” Hampton Creek has spent years developing a vegan egg alternative aimed at consumers, and with its official launch, the company—previously recognized for its vegan condiments and cookies—has successfully entered this market. The introduction of the…
By 2025-06-22 Off “Exploring the Benefits of Calcium Citrate and Vitamin D3 Tablets for Bone Health and Overall Well-Being” Originally published on, this article discusses the benefits and uses of the calcium citrate and vitamin D3 tablet. The calcium citrate and vitamin D3 tablet is essential for maintaining bone health and improving calcium absorption.…
By 2025-06-22 Off “Hain Celestial’s Strategic Acquisition of Maple Syrup Producer: Capitalizing on the Natural Sweetener Trend” Acquiring a producer of maple syrup and natural sweeteners seems like an advantageous and timely move for Hain Celestial. Clarks’ products not only complement the existing brands under this organic and natural foods company, but…
By 2025-06-22 Off “Emerging Trends: Alcohol and Tobacco Industries Adapt to the Rise of Cannabis” Malandrakis and Shane MacGuill, the head of tobacco research at Euromonitor International, informed webinar attendees that the global markets for alcohol and tobacco are losing ground to cannabis and other competing products. These sectors are…
By 2025-06-22 Off “Unlocking Gut Health: The Rise of Probiotics, Prebiotics, and Innovative Dietary Solutions” Today, consumers are increasingly focused on their gut health. This shift in attention has prompted food and beverage manufacturers to incorporate probiotics and prebiotics into their existing products, generating a demand for value-added ingredients that…