Improving the texture of gluten-free bread remains a persistent challenge for bakers, as many gluten-free options often exhibit a dry crumb structure and a coarse texture. Gluten, the protein found in wheat, is essential for…

For years, nutritionists have echoed what this study has confirmed: foods labeled as “diet” often cut down on fat while ramping up sugar, leading to a host of issues. Recent research has also challenged long-standing…

The concept of choosing seaweed as a preferred pasta option may deter some individuals—particularly baby boomers and older consumers. However, as health consciousness rises among the population, seaweed is becoming a prominent ingredient in various…

The advantages of a plant-based diet are widely recognized. Those involved in the plant protein sector will incorporate this research into an expanding collection of studies that advocate for reducing meat consumption in favor of…

CPG sales are beginning 2017 on a somewhat sluggish note, as several major companies have reported declines in sales thus far this year. While some attribute these disappointing figures to the White House and economic…

Originally published on, the article discusses the benefits of taking calcium citrate on an empty stomach. It highlights that when calcium citrate is consumed without food, it is more effectively absorbed by the body. This…

While Nielsen’s report indicated a decline in sales of chips and pretzels in recent years, the meat snack segment is experiencing robust growth, particularly among millennials who are seeking unique and healthier snacking options. Meat…

PepsiCo, the leading snack and beverage company, has been exploring the possibility of acquiring another major firm, yet it hasn’t identified one that promises the long-term growth necessary to justify such an investment. “We have…

While 3-D printing is experiencing rapid growth, the technology is still in its early stages. Futurologist Jeremy Rifkin has suggested that this innovation could lead to a new industrial revolution, potentially eliminating production lines for…

Elmhurst Dairy was once a prominent dairy operation on the East Coast, thriving for 92 years before shutting down last fall due to declining profitability. Instead of exiting the milk industry entirely, this family-owned business…