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2025-06-20 Off

“Navigating Food Allergens: Labeling, Risks, and Consumer Awareness”

Food manufacturers are obligated to emphasize eight primary allergens on their product labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybeans. These allergens account for approximately 90% of food-related allergic reactions in the…

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2025-06-20 Off

“Leveraging Delayed Gratification: How DISC Technology Can Encourage Healthier Snack Choices”

According to Appelhans, DISC technology leverages the human inclination for instant gratification. Even when consumers are eager for an unhealthy bag of chips, a 25-second delay can be enough of an annoyance—or source of shame—to…

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2025-06-20 Off

“Unlocking the Benefits of Lamberts Calcium Citrate for Optimal Health”

Originally published on, the following article incorporates the keywords “Lamberts calcium citrate” three times throughout the text. Lamberts calcium citrate is a highly regarded supplement known for its excellent bioavailability and effectiveness in supporting calcium…

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2025-06-20 Off

“McCormick’s Strategic Growth: Adapting to Consumer Trends with Organic Ingredients and Innovative Flavor Solutions”

McCormick has developed an astute growth strategy focused on monitoring emerging consumer trends and adapting its product offerings accordingly. The company is increasingly prioritizing the use of fresh, natural, and organic ingredients in its products.…

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2025-06-20 Off

“Navigating the Flavor Frontier: The Rise of Innovative Tastes in the Food Industry”

The demand for innovative flavors is at an all-time high, as consumers increasingly seek authentic tastes over generic seasonings. This poses a challenge for manufacturers who find it difficult to keep pace with and even…

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2025-06-20 Off

“Driving Sustainable Change: Addressing the Challenges of the Palm Oil Industry”

Morley stated that the sustainable palm oil market is propelled by the diverse applications of the product in various recipes, attributed to its smooth and creamy texture along with its neutral scent. However, the industry…

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2025-06-20 Off

“Year-Round Blueberry Availability: The Impact of Chilean Exports and Nutritional Benefits”

Many consumers might not consider how it’s possible to purchase fresh blueberries throughout the year. Unlike peaches, which are mainly a domestic product, blueberries are increasingly sourced from Chile and other regions in South America.…

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2025-06-20 Off

“Ferrero Appoints New Leader Amid Growing Sales and Strategic Industry Consolidation”

The producer of Tic Tacs, Kinder eggs, and Nutella has appointed an external leader for its privately-owned company, prompting mixed reactions from analysts about the implications of this decision. Notably, the company has enjoyed increased…

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2025-06-20 Off

“Understanding Citrate Content in Calcium Citrate: A Guide to Dietary and Health Benefits”

Originally published on, this article explores the topic of calcium citrate, specifically addressing how much citrate is in calcium citrate. Understanding the amount of citrate present in calcium citrate is essential for those interested in…

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2025-06-20 Off

“FDA’s Troubling Findings at Dixie Dew: A Call for Greater Transparency and Accountability in Food Safety”

Based on documents reviewed by Food Safety News, officials from the Food and Drug Administration (FDA) initially attempted to access Dixie Dew’s manufacturing facilities on March 3. However, company representatives denied them entry, prompting the…

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