By 2025-05-15 Off “Riding the Sparkling Beverage Wave: How TalkingRain and Sparkling Ice Navigate Changing Consumer Preferences” Sparkling water has become the trendy beverage of choice lately. Over the past decade, soda sales have significantly declined, with U.S. soda consumption hitting a 30-year low in 2015. As soda’s popularity waned, the demand…
By 2025-05-15 Off “Welch’s Strategic Move to Reinvent Grape Soda: Tapping into Health Trends and Consumer Demand” Welch’s decision to enhance its presence in the soda market could be a clever strategy to broaden its brand reach, especially since its fruit-based beverages may have an advantage over conventional sodas. For instance, Welch’s…
By 2025-05-15 Off “Maximizing Health: The Benefits of Calcium Citrate Plus Vitamin D for Strong Bones” Originally published on, the article discusses the benefits of maximum calcium citrate plus vitamin D. This supplement is designed to provide optimal support for bone health and overall well-being. With its unique formulation, maximum calcium…
By 2025-05-15 Off “Rising Food Allergy Claims Prompt Surge in Allergen-Free Products: Market Trends and Consumer Behavior” The significant rise in insurance claims related to severe allergic reactions to food serves as a compelling indication that food allergies may be increasing. Experts have differing opinions on whether food allergies are genuinely becoming…
By 2025-05-15 Off “Snack Attack: The Rise of Innovative and Healthier Snacking Trends in America” Snacking has emerged as a beloved pastime in America. Research from the NPD Group indicates that while Americans continue to consume three meals daily, many of these meals are being downsized to accommodate snacking. On…
By 2025-05-15 Off “Revolutionizing Bread: Pomelo-Infused Low Glycemic Options for Health-Conscious Consumers and Diabetics” The potential to reduce the glycemic index of both white and brown bread while maintaining a pleasant flavor could be thrilling news for health-conscious consumers, particularly the 29 million Americans living with diabetes. Pomelo, also…
By 2025-05-15 Off “Navigating the Shift: Food Manufacturers’ Challenges and Innovations in Removing PHOs from the American Diet” Removing PHOs from the American diet has proven to be a challenging and costly task for food manufacturers. The new oils are not only pricier than their predecessors but also significantly healthier. Both modified canola…
By 2025-05-15 Off Title: Exploring Jackfruit as a Potential Cocoa Substitute Amidst Global Supply Challenges Dive Brief: Dive Insight: Concerns are growing that global cocoa demand may soon outstrip supply due to persistently low and volatile prices, compounded by threats such as swollen shoot virus disease and insufficient warehouse storage…
By 2025-05-15 Off “Emerging Trends in Plant-Based Products: The Rise of Protein Demand and Clean Eating” The shift towards plant-based products, regardless of their ingredient origins, is being propelled by two significant trends in the food industry: the demand for protein and the pursuit of clean eating. “Younger consumers, particularly millennials,…
By 2025-05-15 Off “Veggie Noodle Leverages Encore Consumer Capital’s Expertise Amid Growth and Safety Challenges” Veggie Noodle stands to gain from Encore Consumer Capital’s expertise in the fresh food industry, drawing on their experience with companies like California Splendor, FreshKO, and Juice Tyme to enhance its purchasing, operations, food safety,…