Recent research has demonstrated the positive impact of various probiotic strains on the immune system. A study conducted by Korean researchers revealed that daily intake of probiotic yogurt significantly enhanced the activity of essential immune…

Due to the relatively small size of the study group and the absence of published details regarding the research outcomes, the conclusions drawn from this Australian study have faced some skepticism. Emma Elvin, a clinical…

A team of researchers, supported by the Nestle Research Center and other sources, highlighted in their study that “structured materials,” such as ice cream, must maintain stability over extended shelf lives. They discovered that, until…

Initially, Halo Top claimed the title of the top-selling pint of ice cream in the U.S., surpassing legendary brands like Ben & Jerry’s and Breyers. Now, they are targeting consumers who prefer to avoid dairy…

Certainly! Here’s a rewritten version of the content incorporating the keywords “pure encapsulations calcium magnesium” three times: — The importance of maintaining a balanced diet cannot be overstated, especially when it comes to essential minerals…

Kelp jerky may initially seem like an unconventional addition to the snack industry. However, a similar sentiment was expressed about seaweed snacks a decade ago, which are now a staple in major U.S. retailers. This…

Mintel’s research indicates that the desire to “feel good inside and out” is a significant motivator for many shoppers of natural and organic foods. Over 28% of consumers reported a boost in self-esteem when purchasing…

Extending the shelf life of refrigerated raw dough from 90 days to 120 days may appear to be a minor enhancement, yet it can translate into substantial profits for manufacturers and increased satisfaction for consumers.…

DuPont Nutrition & Health collaborates with food manufacturers and producers worldwide to “make food safer, healthier, better-tasting, and easier to produce.” This initiative is referred to as finding food solutions, and their latest innovation is…

The use of stevia is on the rise across a variety of products due to its intense sweetness and easy availability. Manufacturers like Pyure and Apura Ingredients, which supply a range of sweetener options, have…