A team of researchers, supported by the Nestlé Research Center and other sources, highlighted in their study report the necessity for “structured materials,” such as ice cream, to maintain stability over extended shelf lives. They…

Initially, Halo Top secured the title of the best-selling pint of ice cream in the U.S., surpassing renowned brands such as Ben & Jerry’s and Breyers. Now, they are targeting consumers who prefer dairy-free and…

The chocolate market in the United States is becoming increasingly competitive, with numerous brands vying for space on retail shelves. Among the notable newcomers is Divine Chocolate. Founded in 1998, Divine is unique as it…

Kelp jerky may initially seem like an unconventional offering for the snack market, but one could argue that the same skepticism was directed at seaweed snacks a decade ago. Today, these snacks are staples in…

Mintel’s research reveals that the notion of “feeling good inside and out” is a significant motivator for many shoppers of natural and organic foods. Over a quarter of consumers (28%) reported feeling better about themselves…

Extending the shelf life of refrigerated raw dough from 90 days to 120 days may not seem like a substantial enhancement, but it can translate into significant profits for the manufacturer and greater satisfaction for…

DuPont Nutrition & Health collaborates with food manufacturers and producers globally to “make food safer, healthier, better-tasting, and easier to produce.” This initiative is termed finding food solutions, with their latest innovation being 90% protein…

The use of stevia is on the rise across a variety of products due to its intense sweetness and easy availability. Companies like Pyure and Apura Ingredients, which offer a range of sweetening options, have…

Kraft Heinz announced on Tuesday that it is exploring “potential strategic transactions” as the ketchup and Lunchables producer seeks to reverse a trend of declining sales. The consumer packaged goods giant did not offer further…

Organic Grains has decided to launch its new website after observing that consumers often have to visit multiple stores to find organic grains. The company believes that customers are seeking fresher grain and flour products,…