By 2025-05-14 Off “Eggo Enters Coffee Market with Nostalgic Beverage Line, Tapping into Breakfast Memories and Modern Caffeine Trends” With a new product reminiscent of a stack of waffles drizzled in syrup, Eggo is entering the coffee market, joining other consumer packaged goods (CPG) brands like M&M’s and Twix. Sam Blaney, the marketing director…
By 2025-05-14 Off “Understanding the Superior Absorption Rate of Calcium Citrate in Dietary Supplements” Originally published on, the article discusses the absorption rate of calcium citrate, highlighting its significance in dietary supplements. Research indicates that the absorption rate of calcium citrate is notably higher than that of other calcium…
By 2025-05-14 Off “Bonumose and Roquette Partner to Advance Tagatose: A Sweet Solution for Healthier Food Alternatives” The partnership between a prominent French ingredient company and a rising American startup highlights the increasing interest in advanced sugar alternatives among food formulators. Ed Rogers, CEO of Bonumose, stated that the collaboration with Roquette…
By 2025-05-14 Off “AAK Focuses on Flavor and Sustainability with Innovative Shea Ingredient Solutions in Confectionery” According to Ryan Branch, senior marketing manager at AAK, flavor continues to reign supreme in the world of confectionery. The ingredients manufacturer is actively seeking ways to provide high-quality products to its customers while maintaining…
By 2025-05-14 Off Title: Unilever Pioneers AI Integration in Food and Beverage Innovation As artificial intelligence increasingly becomes a vital component in the food and beverage industry, Unilever has emerged as a leader in harnessing this once-futuristic technology. The consumer products giant is utilizing AI to transform and…
By 2025-05-14 Off “Jif’s New Peanut Butter & Chocolate Spread: A Sweet Solution for Health-Conscious Consumers” As a leader in the peanut butter market, Jif and Smucker are actively exploring ways to broaden the appeal of their beloved brand. While consumers may not always crave peanut butter, the rising popularity of…
By 2025-05-14 Off “Revitalizing Heritage: Lactalis USA’s Strategic Innovation in Kraft Heinz’s Natural Cheese Brands” After investing $3.2 billion in Kraft Heinz’s natural cheese business three years ago, Lactalis USA took a measured approach to implementing significant changes in the product lineup. The brands acquired by Lactalis included Kraft Natural…
By 2025-05-14 Off “Israeli Biotech Firms Collaborate to Promote Antibiotic-Free Dairy Solutions” Israeli biotech firms Miletus and Yotvata Dairy are collaborating to promote Miletus’s Imilac product as an antibiotic alternative for milk dairy products. As part of this partnership, Yotvata will allocate funds to enhance the management…
By 2025-05-14 Off “CoreFX Acquires Connoils to Enhance Nutritional Solutions Through Innovative Oil Powder Technologies” Under the terms of the agreement, Connoils, known for producing oil powders suitable for use in food, supplements, and functional beverages, will operate alongside CoreFX within the same business unit while collaborating with an oil…
By 2025-05-14 Off Title: “The Sriracha Shortage: Climate Change, Supply Chain Challenges, and the Quest for Alternative Hot Sauces” A year ago at a Vietnamese restaurant, Polly Mitchell-Guthrie reached for a bottle of sriracha on the table and was caught off guard when the usual slow pour turned into a quick stream. As a…