By 2025-05-13 Off “Revolutionizing Palm Oil Alternatives: AAK and Arzeda’s Innovative Approach to Sustainable Edible Oils” Palm oil is a valuable ingredient, yet it poses significant challenges. It is affordable and versatile, making it effective in a range of food products. However, its production is frequently linked to deforestation, as tropical…
By 2025-05-13 Off “BioVeritas: Pioneering Sustainable Solutions Through Fermentation and Upcycling in Food Production” BioVeritas stands at the forefront of two significant food trends: fermentation and upcycling. The company has been developing its technology for nearly thirty years, beginning at Texas A&M University with the original goal of creating…
By 2025-05-13 Off “Transforming Treats: The Confectionery Industry’s Shift Towards Healthier Options and Responsible Portion Sizes” Five years ago, the perspectives of the government, consumers, and industry groups regarding food began to evolve. The first overhaul of Nutrition Facts labels in two decades was announced, requiring all manufacturers to implement the…
By 2025-05-13 Off “FDA Investigation Finds No Merit in Lucky Charms Foodborne Illness Claims Amid Consumer Reports” Despite the uproar on social media and the negative attention directed at General Mills due to allegations of foodborne illness associated with Lucky Charms, an FDA investigation has seemingly determined that these claims lack merit.…
By 2025-05-13 Off “NestlĂ©’s Strategic Move into Animal-Free Dairy: Collaborating with Perfect Day to Meet Consumer Demand for Sustainable Alternatives” NestlĂ©’s venture into products featuring animal-free dairy proteins aligns with its previous investments in plant-based meat and dairy alternatives. In 2017, the company acquired Sweet Earth, known for its range of plant-based deli meats, chicken,…
By 2025-05-13 Off Darigold Launches $600 Million Dairy Processing Facility in Pasco, Washington, Aiming for Sustainable Growth and Market Expansion Darigold has commenced the construction of a $600 million facility in Pasco, Washington, aimed at producing butter and powdered milk products. Once fully operational, this plant is expected to process approximately 8 million pounds of…
By 2025-05-13 Off “Inflation Trends in Food Prices: Stabilization in Some Categories Amid Ongoing Challenges and Consumer Adjustments” The rate of increase in food prices is either slowing or stabilizing in certain categories, such as meat, which experienced a monthly rise of just 0.5% in July and August, and dairy products, which went…
By 2025-05-13 Off “Rising Food Prices: A Look at Consumer Trends and Market Resilience Amid Inflation” Food prices are steadily increasing. According to the U.S. Bureau of Labor Statistics’ Consumer Price Index for August, prices for groceries have surged by 13.5% over the past year, marking the most significant 12-month rise…
By 2025-05-13 Off “McCormick Adjusts Earnings Forecast Amid Supply Chain Struggles and Changing Consumer Behavior” Less than three months ago, McCormick revised its forecasts downward due to significant cost inflation and supply chain difficulties. Now, the flavoring giant is making another adjustment. The company announced that its adjusted earnings for…
By 2025-05-13 Off “Railroads and Unions Reach Tentative Agreement to Prevent Freight Shutdown, Ensuring Stability in U.S. Food Supply Amid Inflationary Pressures” Railroads and unions representing tens of thousands of workers have struck a tentative agreement to avert a freight shutdown that posed a threat to the already strained U.S. food supply, which is grappling with historically…