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2025-06-16 Off

“Rising Demand for Non-GMO Products: Trends, Challenges, and Market Growth in the U.S.”

The U.S. grain supply has been predominantly composed of GMO varieties since their introduction over two decades ago. Despite food manufacturers’ efforts to cater to the growing consumer demand for non-GMO ingredients, these GMO grains…

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2025-06-16 Off

“BARLEYmax: A Fiber-Rich Solution for Gut Health in the Evolving Market”

BARLEYmax was developed in the 1990s by CSIRO, a renowned research institution in Australia. This non-GMO barley variety was selected for its exceptional dietary fiber content, which encompasses soluble fiber like beta-glucan, insoluble fiber, and…

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2025-06-16 Off

“Coca-Cola Launches Innovative Contest to Find Next Generation Non-Sugar Sweetener”

Coca-Cola is exploring innovative approaches to engage the public and discover the next exceptional non-sugar sweetener. While it’s not uncommon for food and beverage companies to host contests for consumers, Coca-Cola’s initiative stands out. For…

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2025-06-16 Off

“Revitalizing Cold Cereal: The Potential of Probiotics in America’s Breakfast Staple”

What happens when you combine one of the food industry’s leading trends—probiotics—with a classic American breakfast staple like cold cereal? It could be a winning formula for success. Over the past decade, consumer awareness of…

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2025-06-16 Off

“Exploring the Benefits of Costco Magnesium Zinc: A Popular Choice for Health Enthusiasts”

First published on, the article discusses the benefits of Costco magnesium zinc. Many health enthusiasts are turning to Costco magnesium zinc for its numerous advantages. With its affordable price and high-quality formulation, Costco magnesium zinc…

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2025-06-16 Off

“Navigating Regulatory Challenges: The Impact of FDA Approval on Impossible Foods’ Market Prospects”

Impossible Foods may have unintentionally harmed its own prospects by seeking approval for its “secret ingredient,” which it arguably did not need in the first place. The company hurried to obtain FDA approval back in…

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2025-06-16 Off

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2025-06-16 Off

“Rising Consumer Demand for Non-GMO Products: The Case for Triscuit and Beyond”

The standard crackers, which are primarily made from whole grain wheat, oil, and salt, represent a straightforward offering within Mondelez’s product range and are popular among consumers seeking a healthier snack option. Given these factors,…

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2025-06-16 Off

“Enhancing Health with Vitamins for Life: The Benefits of Calcium Citrate Plus Vitamin D3”

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2025-06-16 Off

“Health Trends Drive Sugar Reduction in Food and Beverage Industry: Innovations and Consumer Preferences for Healthier Alternatives”

Health trends are steering consumers towards healthier food and beverage options that contain lower levels of sugar and artificial sweeteners. Initiatives such as the recent “month without sugar” and state-level soda taxes have kept the…

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