Orange juice, once a cherished breakfast staple, has been gradually vanishing from breakfast tables over the years. With Florida farmers now reporting that the crop damage caused by Hurricane Irma is the worst they’ve experienced…

Campbell’s C-Fresh division is in need of revitalization, and introducing pea-based protein milk could be the solution. This division has been crucial in the company’s initiative to expand its healthier product offerings; however, it has…

As health and wellness continue to dominate industry trends, it’s no wonder that consumers are seeking food and beverages that offer more than mere satisfaction of hunger. In the United States, the market for functional…

There is currently no official definition of “natural” as it pertains to food in the United States. The U.S. Food and Drug Administration (FDA) has been asked about this term numerous times, leading the agency…

Heineken possesses a compelling backstory that it can leverage to enhance its brand with H41. As thousands of new products compete for shelf space each year, distinguishing oneself from the competition is becoming increasingly challenging.…

If you were to ask the average consumer whether they are getting enough iodine, you might be met with a confused expression. Iodine is a vital mineral that the body requires for the production of…

Recent research has highlighted the positive effects of various probiotic strains on the immune system. A study conducted by Korean researchers found that daily consumption of probiotic yogurt significantly enhanced the activity of essential immune…

Due to the relatively small size of the study group and the fact that detailed research results have yet to be published, the conclusions of this Australian study have been met with some skepticism. Emma…

A team of researchers, with backing from the Nestle Research Center and other sources, highlighted in their study that “structured materials,” such as ice cream, must maintain stability over extended shelf lives. They discovered that,…

Initially, Halo Top claimed the title of the best-selling pint of ice cream in the U.S., surpassing renowned brands such as Ben & Jerry’s and Breyers. Now, they are targeting consumers seeking dairy-free and egg-free…