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2025-06-14 Off

“TerraVia’s Struggles Highlight Consumer Hesitance Towards Algae in Plant-Based Protein Market”

TerraVia may be a company that has strayed too far from current consumer trends. While the plant-based protein market is booming, with increasing sales of soy and nut-based products, consumer acceptance of algae in food…

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2025-06-14 Off

“Macadamia Nuts Join Heart Health Conversation: FDA Approves Health Claims Amid Growing Recognition”

Three other types of tree nuts—walnuts, pistachios, and almonds—are already permitted to make similar heart health claims, and the Dietary Guidelines for Americans advocate for nut consumption. The Centers for Disease Control and Prevention identifies…

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2025-06-14 Off

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2025-06-14 Off

“Nuts Transforming Health Perception: From Criticism to Essential Superfoods”

Once criticized for their fat content, nuts have transformed their reputation and are now regarded as a vital component in healthier products. Their popularity has surged not only in snacks but also in grain-free options,…

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2025-06-14 Off

“Shifting Tides: The Rise of Non-GMO Products in the U.S. Food Supply Chain”

The U.S. grain supply has been largely dominated by GMO varieties since their introduction over two decades ago. Despite food manufacturers attempting to cater to the growing consumer demand for non-GMO ingredients, these GMO grains…

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2025-06-14 Off

“BARLEYmax: A High-Fiber Non-GMO Barley Cultivar for Enhanced Gut Health and Dietary Benefits”

BARLEYmax, a non-GMO barley cultivar, was developed in the 1990s by CSIRO, a renowned research institution in Australia. This variety is notable for its high dietary fiber content, which includes soluble fiber like beta-glucan, insoluble…

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2025-06-14 Off

“Coca-Cola’s Innovative Quest for the Next Breakthrough Non-Sugar Sweetener: A Contest for Researchers and Scientists”

Coca-Cola is exploring innovative strategies to engage the public and discover the next breakthrough non-sugar sweetener. It’s not uncommon for food and beverage companies to host contests for consumers; for instance, Folgers recently launched a…

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2025-06-14 Off

“Revitalizing Breakfast: The Winning Combination of Probiotics and Cold Cereal”

What happens when you combine one of the food industry’s most prominent trends—probiotics—with a beloved American staple like cold cereal? It could very well be a winning formula. Over the past decade, consumer awareness of…

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2025-06-14 Off

“Discover the Benefits of Calcium Citrate Gummies for Bone Health and Wellness”

Originally published on, this article discusses the benefits and uses of calcium citrate gummies. Calcium citrate gummies are a convenient and tasty way to supplement your calcium intake. These gummies not only make it easier…

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2025-06-14 Off

“Navigating Regulatory Challenges: How Impossible Foods’ Pursuit of FDA Approval May Impact Its Market Position”

Impossible Foods may have unintentionally harmed its own interests by seeking approval for its “secret ingredient,” which it arguably didn’t require in the first place. The company hurried to obtain FDA approval back in 2015,…

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