Parents strive to provide the best for their children, and one of the most critical aspects is ensuring that infants receive a nutritious, healthy, and balanced diet from an early age. The potential market for…

According to Bloomberg, the American Heart Association suggests that the optimal added sugar limit is 29 pounds annually for men and 20 pounds for women. However, the USDA reported that in 2016, each American consumed…

It’s difficult to believe, but when Starbucks introduced the Pumpkin Spice Latte, its founders were uncertain about its potential success. They worried that the bold pumpkin spice flavor might overshadow their beloved coffee too much…

While ice cream may not be becoming significantly healthier, it is evolving to meet current trends, making it more accessible for individuals with food allergies and intolerances. This shift is understandable, given that approximately 15…

Food trends may come and go, but the increasing popularity of clean eating and the overall movement toward healthier lifestyles—alongside the decline of heavily processed foods—is likely to remain a constant. Consumers are becoming more…

Xylella fastidiosa, a pathogen spread by insects, is regarded by the European Union as “one of the most dangerous plant bacteria in the world,” responsible for various diseases that significantly impact agriculture economically. The EU…

While the study is observational and cannot establish a causal relationship, it poses yet another challenge for the struggling sugar industry. Previous research conducted on mice indicated a potential connection between children’s sugar consumption and…

In recent years, the risk of food fraud has escalated due to the globalization of the food supply and heightened competition in various sectors. Notable cases include the 2013 horsemeat scandal in Europe and the…

An increasing amount of research has associated coffee consumption with a lower risk of various diseases, yet its negative reputation remains difficult to overcome. Historically, physicians advised against coffee, fearing it could put strain on…

This ruling is bound to bring relief to food manufacturers grappling with labeling claims, but it is likely to frustrate those seeking to leverage litigation for changes in corporate practices. When the lawsuit was initiated…