Flavor houses are consistently at the forefront of exploring new tastes and spices for the U.S. market. With millennials’ adventurous palates in mind, snack manufacturers are beginning to innovate in their approach to heat, spice,…

The U.S. hot sauce market has expanded significantly and become more diverse, with companies exploring various chili peppers from around the globe—such as habanero, ghost pepper, and chipotle—alongside an array of fruity flavors. A niche…

The controversy surrounding the use of glyphosate in the food industry remains highly charged. Some experts contend that this herbicide may pose cancer risks to humans, a debate that was reignited following a recent four-day…

The sauce and condiment market has evolved significantly and is now reaping the benefits of this diversification. This industry has had to reconsider its offerings, as many consumers seek healthier alternatives. Millennials, who account for…

The project represents a mutually beneficial opportunity for the companies involved, which have pledged to purchase the resulting high-quality vanilla. Gaining preferential access to a reliable quality supply is likely to provide Mars, Dannon, and…

Coconut products gained mainstream attention a few years ago when coconut water emerged as a popular natural sports drink. Since then, they have surged in popularity due to their claimed health benefits, appealing taste, versatility,…

CIFI provides a variety of sweet potato juices designed for different applications, including options that retain higher nutrient levels, a syrup-like texture reminiscent of traditional sugar syrup, and a clarified juice suitable for clear beverages.…

The initiative to enhance vanilla and cocoa flavors with stevia-derived ingredients might appear to be a fresh approach for PureCircle; however, it is a natural progression of the company’s current offerings. Much of PureCircle’s efforts…

The GMO labeling law, which was signed by then-President Obama on July 29 last year, mandates the USDA to complete its rulemaking process within a two-year timeframe. During a presentation at the Food Label Conference…

In its IPO filing earlier this month, Blue Apron indicated a valuation of $100 million. A few weeks later, the company significantly raised this figure to $510 million and announced plans to sell 30 million…