The Atkins diet, a long-established weight loss plan, has recently revamped its messaging to appeal to sugar-conscious consumers who may not realize the extent of “hidden sugars” found in carbohydrates. In the early 2000s, many…

While some might perceive bone broth as a trendy fad driven by hipster culture, there are compelling reasons for its potential longevity. Traditionally prepared by simmering bones with herbs and vegetables for several hours, this…

The speed at which grain prices affect food manufacturers and consumers is influenced by the type of grain and its application in the food supply chain. For instance, rising wheat prices quickly lead to increased…

AB Mauri’s newly established business unit is well-aligned with its expertise as a yeast and fermentation specialist. Major food ingredient companies that operate in both the food and biofuels sectors include industry leaders such as…

Innophos has concentrated on high-margin specialty grade phosphates used in processed meats, baked goods, dairy products, and beverages. However, the company has largely avoided expanding into commoditized markets like fertilizers and detergents. As a result,…

As the gluten-free foods market evolves, manufacturers are increasingly adept at incorporating ingredients that enhance the nutritional benefits, texture, and flavor profiles of their products. Recent reports indicate that nuts, pulses like chickpeas, and ancient…

The baking mix segment is experiencing a significant downturn in the United States, with a 3.4% decrease in sales recorded in 2015. Mintel forecasts that this decline will persist at a similar rate through 2020.…

Originally published on, this article emphasizes the importance of calcium d citrate. Calcium d citrate is a vital supplement that can support bone health and overall well-being. By incorporating calcium d citrate into your daily…

78 Brand is capitalizing on the growing trend of eliminating GMOs from food and targeting HFCS, which some consider a potential health risk. This comes despite findings from the Mayo Clinic and other organizations indicating…

For the last 25 years, the Food and Drug Administration has prohibited the sale and interstate distribution of raw milk products due to concerns about food safety, although individual states are permitted to establish their…