Jicama is frequently overlooked in the produce aisle, as many people may not be familiar with it or how to use it. This crunchy tuber has a sweet flavor that resembles water chestnuts or an…

Why has no one introduced a peanut-based beverage to the market until now? This question was posed by Modern Farmer in 2015, when almond milk was gaining immense popularity as the go-to tree nut beverage.…

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Hazelnuts are recognized for their impressive health benefits, largely attributed to their iron content, dietary fiber, and heart-healthy monounsaturated fats. Like other tree nuts, they are calorie-dense, delivering approximately 178 calories per ounce, as reported…

Acquiring a producer of maple syrup and natural sweeteners seems to be a strategic and well-timed decision for Hain Celestial. The products offered by Clarks not only complement the existing brands under the organic and…

During a recent webinar, Malandrakis and Shane MacGuill, head of tobacco research at Euromonitor International, informed participants that the global markets for alcohol and tobacco are gradually ceding ground to cannabis and other competing products.…

Today, consumers are increasingly focused on their gut health, prompting food and beverage manufacturers to incorporate probiotics and prebiotics into their existing products. This shift has created a demand for value-added items that enhance consumer…

Processed foods are built on three fundamental components: salt, sugar, and fat. The right blend of these ingredients can produce a wide array of tasty and budget-friendly options, ranging from sweet to savory and cheesy…

As consumers increasingly focus on genetically modified organisms (GMOs) in food products, it is no surprise that manufacturers are eager to include the Non-GMO Project Verified seal on their packaging. According to Packaged Facts, non-GMO…

GoodMills is keen to inform consumers that the color of baked goods doesn’t necessarily indicate their whole grain content or health benefits, especially since the company also offers a range of lighter whole-grain flours. A…